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Eater's Digest - The Thanksgiving Disaster Call-In Show!

The Thanksgiving Disaster Call-In Show!

Explicit content warning

11/22/19 • 44 min

Eater's Digest

Very rarely is Thanksgiving an error-free affair. We asked you to call in and tell us about your most disastrous Thanksgiving mishaps, and you delivered. From wasp attacks, to whipped cream on the ceiling, and poorly behaved relatives, we've got it all in this special holiday call-in episode, including a phone call from (drum roll, please).... Daniel's mom!

Then, we get into the biggest stories of the week, from a Burger King lawsuit to some big Chick-fil-A news and more, plus Amanda and Daniel respond to some great listener emails.

Hosts:

Amanda Kludt (@kludt), Editor in Chief, Eater

Daniel Geneen (@danielgeneen), Producer, Eater

Produced by:

Martha Daniel (@martha_c_daniel)

More to explore:

Check out more great reporting from the Eater newsroom.

Subscribe to Amanda’s weekly newsletter here.

Follow Us:

Eater.com

Facebok.com/Eater

YouTube.com/Eater

@eater on Twitter and Instagram

Get in Touch:

[email protected]

About Eater:

Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.

Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Very rarely is Thanksgiving an error-free affair. We asked you to call in and tell us about your most disastrous Thanksgiving mishaps, and you delivered. From wasp attacks, to whipped cream on the ceiling, and poorly behaved relatives, we've got it all in this special holiday call-in episode, including a phone call from (drum roll, please).... Daniel's mom!

Then, we get into the biggest stories of the week, from a Burger King lawsuit to some big Chick-fil-A news and more, plus Amanda and Daniel respond to some great listener emails.

Hosts:

Amanda Kludt (@kludt), Editor in Chief, Eater

Daniel Geneen (@danielgeneen), Producer, Eater

Produced by:

Martha Daniel (@martha_c_daniel)

More to explore:

Check out more great reporting from the Eater newsroom.

Subscribe to Amanda’s weekly newsletter here.

Follow Us:

Eater.com

Facebok.com/Eater

YouTube.com/Eater

@eater on Twitter and Instagram

Get in Touch:

[email protected]

About Eater:

Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.

Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Then, we get into the biggest food stories of the week, from the "chicken parm bro" phenomenon, to an ill-advised take on poutine and how Amanda found herself deep in Daniel's credit card receipts and more.

Stories:

• How Chicken Parm Became an Aphrodisiac

• Are Alt-Milks Taking Out Big Milk?

• An Arby's Tried to Ban Children

Featuring:

Jaya Saxena (@JayaSax)

James Park (@JamesyWorld)

Meghan McCarron (@MegMcCarron)

Erin DeJesus (@asteriskerin)

Rebecca Jennings (@rebexxxxa)

Hosts:

Amanda Kludt (@kludt), Editor in Chief, Eater

Daniel Geneen (@danielgeneen), Producer, Eater

Produced by:

Martha Daniel (@martha_c_daniel)

More to explore:

Check out more great reporting from the Eater newsroom.

Subscribe to Amanda’s weekly newsletter here.

Follow Us:

Eater.com

Facebok.com/Eater

YouTube.com/Eater

@eater on Twitter and Instagram

Get in Touch:

[email protected]

About Eater:

Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.

Learn more about your ad choices. Visit podcastchoices.com/adchoices

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Inside the World of a Cookbook Ghostwriter

Turns out, lots of chefs aren't as great at writing as they are at cooking. So how do they bring their culinary visions to the pages of a cookbook? With help from people like JJ Goode, who help them translate their stories and recipes for home cooks. JJ joined Amanda and Daniel in studio to talk about how he got into the world of cookbook ghostwriting, and why even as a self-proclaimed lazy cook, he still loves checking out wildly difficult recipes.

Then, we get into the biggest stories of the week, from a super expensive strawberry, to an alt milk burn, and a definitive ranking of all the best iced coffee drinks out there.

Stories:

Meet the $50 Strawberries Chefs are Fawning Over

Guests:

JJ Goode

Serena Dai (@ssdai)

Hosts:

Amanda Kludt (@kludt), Editor in Chief, Eater

Daniel Geneen (@danielgeneen), Producer, Eater

Produced by:

Martha Daniel (@martha_c_daniel)

More to explore:

Check out more great reporting from the Eater newsroom.

Subscribe to Amanda’s weekly newsletter here.

Follow Us:

Eater.com

Facebok.com/Eater

YouTube.com/Eater

@eater on Twitter and Instagram

Get in Touch:

[email protected]

About Eater:

Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.

Learn more about your ad choices. Visit podcastchoices.com/adchoices

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