Over and Under-Nutrition
06/03/13 • 56 min
This lecture introduces the concepts of over and under- nutrition, discussing some of the causes and problems associated with obesity as well as introducing current approaches to weight management. It then moves to introducing under-nutrition and discussing causes and consequences with a focus on the developing world.
Copyright 2013 La Trobe University, all rights reserved. Contact for permissions.
This lecture introduces the concepts of over and under- nutrition, discussing some of the causes and problems associated with obesity as well as introducing current approaches to weight management. It then moves to introducing under-nutrition and discussing causes and consequences with a focus on the developing world.
Copyright 2013 La Trobe University, all rights reserved. Contact for permissions.
Previous Episode
Over and Under-Nutrition (handout)
This lecture introduces the concepts of over and under- nutrition, discussing some of the causes and problems associated with obesity as well as introducing current approaches to weight management. It then moves to introducing under-nutrition and discussing causes and consequences with a focus on the developing world.
Copyright 2013 La Trobe University, all rights reserved. Contact for permissions.
Next Episode
Health Benefits of the Mediterranean Diet
Assoc Professor Catherine Itsiopoulos (Head of Dietetics and Human Nutrition, La Trobe University) on the health benefits of a Mediterranean diet, one of the most respected and prescribed diets in the world.
Copyright 2013 La Trobe University, all rights reserved. Contact for permissions.
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