
Cleaning From a Chemist's Perspective
01/27/23 • 27 min
Brandon interviews Randy Stevenson. Randy is one of the owners of DeVere, a chemist, and has over 30 years of cleaning and sanitizing experience. He has managed labs and chemical plants throughout the U.S. and overseas.
Brandon interviews Randy Stevenson. Randy is one of the owners of DeVere, a chemist, and has over 30 years of cleaning and sanitizing experience. He has managed labs and chemical plants throughout the U.S. and overseas.
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Food Plant Sanitation
Brandon talks with Ryan Dunn. Ryan is a long-time food plant sanitation expert with managerial experience at Conagra and General Mills. Now Ryan manages DeVere's team that works with food plants to ensure cleaning chemistries are handled safely and used properly by food plants throughout the U.S. There is no one better to describe how to safely clean and sanitize a food production facility.
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