Episode 107: Cheesy and Jelly
04/25/22 • 38 min
Chewing podcast co-host Louisa Chu went to Philadelphia so talks Philly cheesesteaks, and the cherry pepper bars at Pat's and Geno's. Then she dares co-host Monica Eng and producer Iris Lin to taste taco truck jellybeans, but Will They Eat Them?
Chewing podcast co-host Louisa Chu went to Philadelphia so talks Philly cheesesteaks, and the cherry pepper bars at Pat's and Geno's. Then she dares co-host Monica Eng and producer Iris Lin to taste taco truck jellybeans, but Will They Eat Them?
Previous Episode
Episode 106: Covid and Spice Bags
Chewing podcast co-host talks about her trip to Ireland, where she got unlucky with COVID-19. Then co-host Louisa Chu explains how to have The Talk, and set boundaries with COVID prevention. And Monica shares her visits to Chinese-Irish fast food shops, and their specialty called spice bags.
Next Episode
Episode 108: Beards, Bakeries, and Backyard Gardens
Chewing podcast co-host Louisa Chu got her first James Beard award nomination, so co-host Monica Eng reveals secrets as a five-time nominee and formers Beards judge. Then Louisa shares behind the scenes moments on the last day at Dinkel's Bakery, closed after 100 years in Chicago. And Monica shares tips on getting compost ready for planting season.
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