To be a Chef

11/22/23 • 25 min

Chef Massey shares his insight to those who want to be a professional Chef. He discusses the ups and downs in an industry he grew up in. He provides his perspective and real world guidance on taking those steps from education to developing the passion and keeping that culinary fire stoked for ones career lifespan.

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Contact & More Info:
https:/www.chefmassey.com
https://www.instagram.com/chef_massey/
Other Sponsors & Discount Programs:
https://www.chefmassey.com/services-9
Podcast Disclaimer:
We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.

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Previous Episode

Chef Massey & Jackson Whalan

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Introduction to Chef James Massey and his podcast. He shares an the interview with lyricist and producer Jackson Whalan. Chef Massey shares his background from growing up on his multigenerational family farm in the PNW to his experience in the culinary world. He also discusses his concerns with our countries complex food system.

Special thank you to Jackson Whalan for the support and to our first listeners.!!
Thank you to today's sponsor:

http:/www.betterhelp.com

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Next Episode

Chef/Owner Peter Platt

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Chef Massey interviews Chef Peter Platt owner of the Colonial Old Inn On The Green and Southfield Store located in the Berkshires region (Western, MA). Chef Peter shares many memories and industry takeaways from the challenges and wins he faced over his 35 plus years. His journey spans from his upbringing, working alongside Chef Lydia Shire and Chef Jasper White, taking the helm of the Wheatleigh Hotel, an exclusive luxury hotel built during the gilded age. And finally, to his current time at the Old Inn On The Green and Southfield Store. Chef’s vision, loyal and dedicated team are a rare gem and example to the industry and our region.
Old Inn On The Green
https://oldinn.com/
https://oldinn.com/contact/
Southfield Store
https://thesouthfieldstore.com/
Today's Sponsor
https://www.betterhelp.com/chefmassey

Thank you to our listeners!!