
Tavin Dillard: Savoring Small-Town Flavors and Entrepreneurial Spirit with a Side of Nostalgia
02/28/24 • 28 min
After spending time with the lively and eccentric Tavin Dillard, I discovered a world of delightful surprises and heartwarming stories, brought to life by the talented Joel Berry. Join me on this episode of Chef Sense as we explore Tavin's life as a small-town entrepreneur and how he keeps his lawn care business thriving through creative endeavors like personalized video greetings. We also dive into his love for the local burger joint, the Burger Shed, and their secret menu biscuits and gravy. Plus, I share some handy cooking tips to jazz up Tavin's potluck dish of green beans with bacon. Get ready to be entertained and inspired by Tavin's quirky "doughnut ology", likes and dislikes, and peach pie vs. peach cobbler. He even shares some Meemaw baby doll challenges. This episode is sprinkled with humor, wisdom, and a dash of nostalgia that will leave you craving more.
Get some of that Tavin merch man!!
Thank you Tavin Dillard!!
https://www.sweetteafilms.com/
https://www.instagram.com/tavin_dillard/?hl=en
Thank you to our listeners!!
Contact & More Info:
https:/www.chefmassey.com
https://www.instagram.com/chef_massey/
Other Sponsors & Discount Programs:
https://www.chefmassey.com/services-9
Podcast Disclaimer:
We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
After spending time with the lively and eccentric Tavin Dillard, I discovered a world of delightful surprises and heartwarming stories, brought to life by the talented Joel Berry. Join me on this episode of Chef Sense as we explore Tavin's life as a small-town entrepreneur and how he keeps his lawn care business thriving through creative endeavors like personalized video greetings. We also dive into his love for the local burger joint, the Burger Shed, and their secret menu biscuits and gravy. Plus, I share some handy cooking tips to jazz up Tavin's potluck dish of green beans with bacon. Get ready to be entertained and inspired by Tavin's quirky "doughnut ology", likes and dislikes, and peach pie vs. peach cobbler. He even shares some Meemaw baby doll challenges. This episode is sprinkled with humor, wisdom, and a dash of nostalgia that will leave you craving more.
Get some of that Tavin merch man!!
Thank you Tavin Dillard!!
https://www.sweetteafilms.com/
https://www.instagram.com/tavin_dillard/?hl=en
Thank you to our listeners!!
Contact & More Info:
https:/www.chefmassey.com
https://www.instagram.com/chef_massey/
Other Sponsors & Discount Programs:
https://www.chefmassey.com/services-9
Podcast Disclaimer:
We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Previous Episode

Culinary Care: Revolutionizing Mental Health and Culture in the Kitchen with Jasmin from CHOW
Navigating the high-stakes environment of the culinary world, we often forget to look beyond the sizzle of the skillet to the wellbeing of those who wield it. On the latest episode of Chef Sense, we're joined by Jasmin from CHOW, who illuminates the stark reality of mental health in the food and beverage industry. From the shadow of depression to the struggle against addiction, we discuss the urgency of peer support and the pivotal role of tailored resources for our kin behind the kitchen doors.
The conversation turns to the impact of our kitchen culture, not just on us chefs but also on our families. We dissect the transformative potential of leadership that fosters respect and empathy, and how this cultural shift can spearhead a cycle of rejuvenation in the workplace.
We wrap things up with practical steps toward a brighter horizon for hospitality professionals. CHOW's toolkit for workplace wellness and the heartening stories of positive change from our listeners remind us that recognition and understanding can lead to a revolutionized kitchen culture.
Thank you to Jasmin and the team at CHOW!!
https://chowco.org/
Thank you to our Sponsor!!
https://thrivemarket.com/chefmassey
Thank you to our listeners!!
Contact & More Info:
https:/www.chefmassey.com
https://www.instagram.com/chef_massey/
Other Sponsors & Discount Programs:
https://www.chefmassey.com/services-9
Podcast Disclaimer:
We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Next Episode

Chef Linh Aven: From Molecular Medicine to Culinary Alchemy with Foraging and Sustainable Farming
We sit down with the extraordinary Linh Aven, a chef who's seamlessly blending the realms of science and culinary arts. Our latest episode is more than just a conversation; it's a journey through Linh's transition from the world of molecular medicine to the forefront of the culinary industry. We reminisce about times spent restaurant consulting and how Linh's bold leap into sustainable farming is reshaping our relationship with food.
As we wander through the enchanting world of foraging, I share my familial ties to the ancient practice, while Linh enlightens us on the transformative potential of natural ingredients like pine syrup and shagbark hickory. Our discussion ventures into the wild, offering a primer on the art of foraging with respect and wisdom, and unveiling the hidden flavors that nature bestows upon those who seek them. Linh and I underline the importance of safe foraging and the profound respect for the land that it entails, as we reveal how these foraged treasures are revolutionizing culinary innovation.
We tackle the pressing issues of sustainability and the future of farming. Listen as we delve into the heart of sustainable practices, from the significance of soil health to the art of seed saving. We celebrate the resilience of local farms, especially in the wake of global challenges, and discuss the necessity of nurturing a new generation of passionate farmers. Through the story of Linh's farm and our shared insights, we aim to inspire listeners to reflect on the food we eat and the earth it comes from, emphasizing that the roots of our future lie in the passion and perseverance of those who cultivate it.
Thank you Chef Linh!!
https://www.dandelionforestfarm.com/
Thank you to our listeners!!
Contact & More Info:
https:/www.chefmassey.com
https://www.instagram.com/chef_massey/
Other Sponsors & Discount Programs:
https://www.chefmassey.com/services-9
Podcast Disclaimer:
We are not responsible for any losses, damages, or liabilities that may arise from the use of this podcast. This podcast is not intended to replace professional medical advice. The views expressed in this podcast may not be those of the host, guest or the management. All right reserved under Chef Sense Podcast and Chef Massey, LLC.
Chef Sense - Tavin Dillard: Savoring Small-Town Flavors and Entrepreneurial Spirit with a Side of Nostalgia
Transcript
Hey everyone , welcome to Chef Sense . I'm your host , chef Massey . So if you haven't heard of Tavin Dillard , he is this well , a fictitious character . He is played by Joel Berry . Now , Joel Berry is this great actor , writer , producer . He's got his own production company called Sweet Tea Films . You can see Tavin Dillard on Instagram , tiktok . He's even got a podcast , which
If you like this episode you’ll love
Episode Comments
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/chef-sense-299227/tavin-dillard-savoring-small-town-flavors-and-entrepreneurial-spirit-w-45813354"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to tavin dillard: savoring small-town flavors and entrepreneurial spirit with a side of nostalgia on goodpods" style="width: 225px" /> </a>
Copy