Judy & Larry Prince of JB Prince

12/06/23 • 37 min

Chef Massey has an entertaining interview with founders and pioneer Judy and Larry Prince of JB Prince. JB Prince is an elite kitchen supply store in NYC that spans 46yrs! Connecting America's premiere chefs and food and beverage professionals. She shares their history from start-up to supplying America's Chefs and reaching the world. Connecting our country's culinary talent through innovative trend setting equipment and tools. JB Prince continues to assists us in pushing our visions forward.
A special thank you to the Prince's and
Tim Mussig -President, Daniel Slavin and Conor Haft-IT & Marketing
https://www.jbprince.com/

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Chef/Owner Peter Platt

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Chef Massey interviews Chef Peter Platt owner of the Colonial Old Inn On The Green and Southfield Store located in the Berkshires region (Western, MA). Chef Peter shares many memories and industry takeaways from the challenges and wins he faced over his 35 plus years. His journey spans from his upbringing, working alongside Chef Lydia Shire and Chef Jasper White, taking the helm of the Wheatleigh Hotel, an exclusive luxury hotel built during the gilded age. And finally, to his current time at the Old Inn On The Green and Southfield Store. Chef’s vision, loyal and dedicated team are a rare gem and example to the industry and our region.
Old Inn On The Green
https://oldinn.com/
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Southfield Store
https://thesouthfieldstore.com/
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Mushroom Expert John Wheeler

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Chef Massey has an amusing conversation with Berkshire Mycological Society Founder and Mushroom Expert John Wheeler. They discuss John's journey into mushroom foraging. John discusses his group forays and other entertaining stories and mushroom facts.