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BITECAST - Reviewing Snickers Creamy Peanut Butter

Reviewing Snickers Creamy Peanut Butter

Explicit content warning

04/07/22 • 5 min

BITECAST

Brendan White is joined by Australia's Jono Pech to determine if the marriage between peanut butter and the legendary #Snickers is a match made in heaven, or in hell. Does the Snickers Creamy Peanut Butter bar get the official ATEBIT Approved title or does it end up in the bin?

Be sure to rate, review and subscribe.

Follow us on the socials:

DISCORD | INSTAGRAM | TWITTER

Visit our WEBSITE and official WEBSTORE

Much love, #stayhumble and #stayhungry

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Brendan White is joined by Australia's Jono Pech to determine if the marriage between peanut butter and the legendary #Snickers is a match made in heaven, or in hell. Does the Snickers Creamy Peanut Butter bar get the official ATEBIT Approved title or does it end up in the bin?

Be sure to rate, review and subscribe.

Follow us on the socials:

DISCORD | INSTAGRAM | TWITTER

Visit our WEBSITE and official WEBSTORE

Much love, #stayhumble and #stayhungry

Previous Episode

undefined - One on One with Nobu

One on One with Nobu

Episode twenty two sees Nobu, our first legitimate chef enter the BITECAST kitchen. Listen on as the guys share stories about halo-halo, the art of a good noodle, sharing food no no's, why #Twix is one of the best chocolate bars in the world, plus much, much more tasty banter.

Topics that are on the menu are as follows:

  • What food related item or dish would you compare yourself to and why?
  • What’s your guilty pleasure?
  • What are your weird food habits?
  • What is your favourite food/dish?

Be sure to rate, review and subscribe.

Follow us on the socials:

DISCORD | INSTAGRAM | TWITTER

Visit our WEBSITE and official WEBSTORE

Much love, #stayhumble and #stayhungry

Next Episode

undefined - One on One with Ally Heart

One on One with Ally Heart

Episode twenty four sees everyone's favourite Hungry Gamer, Miss Ally Heart enters the BITECAST kitchen. Listen on as Ally and Brendan gush over their love of lasagna, the science behind breakfast, lunch and dinner coffee and why a good garlic pizza can make a break a good Italian restaurant.

Some additional topics that are on the menu are as follows:

  • What food related item or dish would you compare yourself to and why?
  • What’s your guilty pleasure?
  • What are your weird food habits?
  • What is your favourite food/dish?

Be sure to rate, review and subscribe.

Follow us on the socials:

DISCORD | INSTAGRAM | TWITTER

Visit our WEBSITE and official WEBSTORE

Much love, #stayhumble and #stayhungry

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