Spare Ribs

11/05/21 • 37 min

On this weeks episode of BBQ and tech Chris and Rod discuss tips and tricks for cooking ribs. Sadly, Chris admits to consuming boiled ribs and enjoying them lol.

Featuring Chris Ashley and Rod Simmons.

Full episode notes here.

Hosted on Acast. See acast.com/privacy for more information.

On this weeks episode of BBQ and tech Chris and Rod discuss tips and tricks for cooking ribs. Sadly, Chris admits to consuming boiled ribs and enjoying them lol.

Featuring Chris Ashley and Rod Simmons.

Full episode notes here.

Hosted on Acast. See acast.com/privacy for more information.

Previous Episode

How to Prepare and Cook for a Large BBQ

The key to a large BBQ is timing. Use your phone to help with reminders and set alarms to start your smoker or to put on a new cut of meat.

Featuring Chris Ashley and Rod Simmons.

Full episode show notes here.

Hosted on Acast. See acast.com/privacy for more information.

Next Episode

Special Episode: Smoked Thanksgiving Turkey

It is that time of year. We are planning our Thanksgiving meal. At the heart of the meal will be a smoked turkey and Honey Baked Ham. Our group this year will be 18 people. Sit back and relax as we share how we prepare and some tips to avoid a Thanksgiving disaster.

Please get your charcoal, injectors, and rubs now so you don't have to scramble or sacrifice at the last minute.

Featuring Chris Ashley and Rod Simmons.

Full episode show notes available here.

Hosted on Acast. See acast.com/privacy for more information.