BBQandTech
Chris Ashley and Rod Simmons
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Top 10 BBQandTech Episodes
Goodpods has curated a list of the 10 best BBQandTech episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to BBQandTech for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite BBQandTech episode by adding your comments to the episode page.
08/25/23 • 48 min
As we kick off Season 5 of the BBQ and Tech Podcast, Chris and Rod embark on a culinary journey with smoked meatballs, each taking a unique approach. Rod opted to begin with oven-cooking, aiming to set a moisture and texture standard that would hold up even when transitioned to the smoker. On the other hand, Chris dove straight into smoking, exclusively using beef, whereas Rod blended both pork and beef.
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1 Listener
09/01/23 • 44 min
In this episode, we're diving into a rich blend of brisket, short rib, and chuck. While Chris boasts an impressive home meat grinder, we've stepped it up a notch with the mighty Cabela's 1 HP meat grinder.
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1 Listener
Pulled Pork
BBQandTech
04/29/22 • 44 min
Maybe pulled pork for a BBQ person is a right of passage. It is the most forgiving cut of meat. We talk about cooking techniques and should you use a butt or shoulder.
Full episode notes here
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Bonus: Super bowl 2022 throw down
BBQandTech
02/09/22 • 36 min
It is that time of year in the US that we prepare for the Super bowl. We wanted to share with you our plans for the big day and what we plan to make.
Chris got a nice shock that I purchased... Listen to the show to find out. Regardless we have a fantastic plan for a great mean to end this NFL season.
Please checkout our last bonus episode on the short rib showdown.
Full episode notes here
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Season Wrap-Up
BBQandTech
12/31/21 • 52 min
We are both thankful for all the positive feedback on season 1. It is nice to have a community of fellow BBQ lovers from around the globe that want to listen to us talk BBQ, share photos with us, and support our hand made merchandise.
Featuring Chris Ashley and Rod Simmons.
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Spare Ribs
BBQandTech
11/05/21 • 37 min
On this weeks episode of BBQ and tech Chris and Rod discuss tips and tricks for cooking ribs. Sadly, Chris admits to consuming boiled ribs and enjoying them lol.
Featuring Chris Ashley and Rod Simmons.
Full episode notes here.
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Introduction
BBQandTech
10/13/21 • 1 min
BBQ and Tech is an energetic dive into all facets of how technology is being used to make everyone’s favorite cookout food, Bar-B-Que. Hosted by lifelong friends, Chris Ashley and Rod Simmons who share a 15+ year tech obsession with all things smoked or grilled, BBQ and Tech will share tips, tricks, and technology to earn you the title of backyard grill master.
Visit bbqandtech.com for more episodes and information!
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04/22/22 • 40 min
We brought in a guest to talk about his experience and why he chose a reverse flow smoker. One of the first challenges we face when deciding we want to BBQ is what smoker to buy, and Tony shares his point of view on why chose reverse flow.
Full episode notes here
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09/08/23 • 39 min
A social media video inspired us to smoke beef short ribs this week. We picked up the ribs from our local butcher and removed the bones. We trimmed the meat and cleaned one of the bones.
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Flame Boss vs BBQ Guru
BBQandTech
05/13/22 • 47 min
Chis has been a long time fan and user of the Flameboss but as with many of us learned about BBQ Guru from the legendary series BBQ Pitmasters. Well after deciding to make a change, for the sake of change, he switched to BBQ Guru to see the difference. On this episode he is going to share what he likes and dislikes for each device and if pushed what tech we wants to use to manage the temperature of his pit.
Full episode notes here
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FAQ
How many episodes does BBQandTech have?
BBQandTech currently has 67 episodes available.
What topics does BBQandTech cover?
The podcast is about Podcasts, Technology, Arts and Food.
What is the most popular episode on BBQandTech?
The episode title 'Smoked Meatball Experiment: Oven-Cooked vs. Direct Smoked' is the most popular.
What is the average episode length on BBQandTech?
The average episode length on BBQandTech is 46 minutes.
How often are episodes of BBQandTech released?
Episodes of BBQandTech are typically released every 7 days.
When was the first episode of BBQandTech?
The first episode of BBQandTech was released on Oct 13, 2021.
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@robbdunewood
Sep 3
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