BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
Andy Groneman & Todd Johns
Welcome to BBQ RADIO NETWORK, America’s #1 nationally syndicated BBQ radio show! Each week, we bring you the biggest names and hottest brands in the BBQ world, all dedicated to helping backyard grillers and pitmasters get the best results from their smokers and grills.
Hosted by World BBQ Champions Andy Groneman of Smoke on Wheels BBQ and Todd Johns of Plowboys BBQ, we dive into everything from low-and-slow smoking to high-heat grilling, competition secrets, and must-have gear.
Our guests include BBQ Hall of Fame members, Food Network stars, world champion pitmasters, and top BBQ pit builders—all sharing their expertise and passion for great barbecue. Whether you're a weekend warrior or a seasoned pitmaster, we’ve got the tips, techniques, and expert insights to take your BBQ to the next level.
🔥 Tune in for expert interviews, listener Q&A, product spotlights, and championship-winning advice!
All episodes
Best episodes
Seasons
Top 10 BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS Episodes
Goodpods has curated a list of the 10 best BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS episode by adding your comments to the episode page.
GETTING RIBS DONE PERFECT with AARON STOFFER on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
09/12/24 • 40 min
Aaron Stoffer of THE REAL Man Meat BBQ is gaining a name for himself, not only as a competitor on the BBQ circuit, but for his line of rubs and sauces as well. Aaron wanted to talk about how to get perfectly done ribs every time, and as Todd said in the show, “He’s giving away a ton of secrets!”
www.bbqrsdelight.com
www.yodersmokers.com
HEAVY SMOKE'S CHRIS SCHAFER on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
01/02/25 • 40 min
Chris Schafer, pitmaster of Heavy Smoke BBQ, picked up his third world championship title at the prestigious 2022 Jack Daniels Invitational. A restaurateur and BBQ instructor out of St. Louis, Chris talks about some of the techniques he teaches (there's a class coming up), as well as having the proper mindset. Chris’s competition trail has been filled with success as he joined the hot and fast movement with his drum cookers.
www.bbqrsdelight.com
www.yodersmokers.com
HEALTHY BBQ IDEAS with SUNNY MOODY on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
02/01/24 • 40 min
Getting healthy in your New Year's resolutions? Have we got something for you...
Sunny Moody is the 2021 WFC Steak Category Champion and has received numerous awards, Grand Champion and Reserve Grand Champion plus multiple 1st place finishes in many categories in BBQ and Grilling. After a life altering diagnosis of a brain and spinal malformation along with MS, Sunny went through a major lifestyle transformation losing 80 pounds which ignited a fire inside her to become a certified nutrition coach and personal trainer. She now develops recipes, some of which include wood, smoke, and seasonings to infuse flavor to create healthy options. Nothing gives her more satisfaction than teaching others how to create mouthwatering food through BBQ and Grilling. Todd and Andy will be going through some delicious ideas for grilling fruit.
www.bbqrsdelight.com
www.yodersmokers.com
UTILIZE YOUR BBQ BY-PRODUCTS with CHRIS LILLY on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
08/08/24 • 40 min
LEVERAGING YOUR BBQ BY-PRODUCTS
When they talk about the best BBQ place in America, one name is ALWAYS in the conversation - 100 year old Big Bob Gibson's in Decatur, Alabama. Our guest, Chris Lilly, is a 4th generation partner of Big Bob's and is the head pitmaster of the their Competition Cooking Team, the winner of 17 World BBQ Championships in meat categories, holding a record 5 "Memphis In May" World Grand Championships. Lilly is a 2016 inductee into the Barbecue Hall of Fame and in 2019 he was presented with the 2019 Pioneer Award for his work in barbecue. Also, in 2020, Lilly was awarded the Legends of Barbecue Pitmaster Award by the National Barbecue Association. That's kind of what happens when you win 17 World Championships!
This episode Chris is going to dive into the plethora of BBQ by-products that you can leverage for a plethora of different delicious options.
www.bbqrsdelight.com
www.yodersmokers.com
FOOD & TRAVEL WRITER LARRY OLMSTEAD on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
05/09/24 • 41 min
Larry Olmsted is an award-winning journalist and bestselling author who has published several books and thousands of articles for major newspapers and magazines worldwide over the past 25-plus years. He was named one of the “10 Most Extreme U.S. Journalists,” by the Society of Professional Journalists and Travel Writer of the Year by the State of Mississippi. His last book, Real Food, Fake Food: Why You Don’t Know What You’re Eating & What You Can Do About It, was a New York Times hardcover bestseller, an audiobook bestseller, and a bestseller in Canada. It was named to Best Books of the Year lists by People Magazine, Outside Magazine, Apple iBooks and has been republished in several foreign languages.
www.bbqrsdelight.com
www.yodersmokers.com
TEXAS vs. KC BRISKET with CHEF TOM JACKSON on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
08/01/24 • 40 min
TEXAS vs KANSAS CITY BRISKET
Briskets - we love 'em, but is there a real difference between Texas and Kansas City style (besides the sauce)? Chef Tom Jackson helps Andy and Todd dig down into the differences nobody really talks about.
www.bbqrsdelight.com
www.yodersmokers.com
EXPAND YOUR FLAVOR w/STERLING SMITH of LOOT N BOOTY on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
06/13/24 • 40 min
Sterling Smith, 2022 World Barbecue Champion, US Navy Veteran, barbecue teacher, cookbook author, and owner/Pitmaster of Loot N’ Booty BBQ, has been competing on the professional barbeque circuit since 2009. In that time, Sterling and his family have traveled nationally and internationally to compete in major competitions including the Jack Daniel’s World BBQ Invitational, where they won the title of World Pork Champion, the American Royal World Series of BBQ, where they won Reserve Grand Champion in 2014 and 2022 (out of more than 500 professional BBQ teams each time), and won the title of Chicken World Champion and The Kingsford Australian World BBQ Invitational where they won the title of Brisket World Champion.
Loot N’ Booty BBQ is a 4-time Arizona BBQ Team of the Year and was featured on an episode of Destination America Channel’s Smoked, where Sterling and his wife Molly won the title of “Smoked BBQ Boss.” Loot N’ Booty BBQ Rubs and Sauces are sold nationally and internationally at hundreds of retailers world-wide, and Sterling teaches competition and backyard style BBQ classes at locations across the world. For more information visit: www.lootnbootybbq.com
www.bbqrsdelight.com
www.yodersmokers.com
CUSTOM SMOKERS with DUB SIEGEL of KC SMOKER CO on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
02/10/22 • 41 min
Our guest, Dub Siegel, was a professional welder by day and for years built custom smokers at night. His hobby is now his profession. He is also a Grand Champion pitmaster from one of the biggest events each year - The Great Lenexa BBQ Battle (in our own backyard). Dub also gives tips on upgrading your own cooker at home. Dave and Dan will talk about putting together chili on one of these winter days.
NOTE: This is repeat program due to COVID complications.
www.bbqrsdelight.com
www.yodersmokers.com
TODD JOHNS of PLOWBOYS BBQ Gets Us Ready for the Holidays on BBQ RADIO NETWORK
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
12/09/21 • 43 min
The heart of Plowboys BBQ is competition-style barbecue. It began in 2001 when Todd Johns and his brother-in-law, Randy Hinck, started Pork Pullin Plowboys, their competition team. For the next six years, Todd and Randy would travel all over the country, participating in competitions, perfecting their craft and learning what makes truly great barbecue. Along the way Todd became a recurring theme at the American Royal, becoming Sausage Champion, Pork Reserve Champion, Brisket Champion, Chicken Reserve Champion, Pork Champion, Runner-Up and finally Grand Champion. In this show Todd talks about running 4 BBQ stands at Arrowhead Stadium for KC Chiefs games. Dan and Dave get into the holiday entertaining scene and Andy introduces us to turkey stuffing waffles.
www.bbqrsdelight.com
www.yodersmokers.com
2025 BOURBON AND BBQ with TANNER AUSTIN on BBQ RADIO NETWORK - w/ BONUS SEGMENT!
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS
01/09/25 • 81 min
It's our annual Whiskey Tasting! This year we invited Whiskey Master and Barrel Captain, TANNER AUSTIN who is going to teach us about the nuances of different whiskey's, including their aroma, flavor, and tasting notes. TANNER conducts frequent private and independent tastings, classes, presentations and consultations for newbies to seasoned connoisseurs.
www.bbqrsdelight.com
www.yodersmokers.com
Show more best episodes
Show more best episodes
FAQ
How many episodes does BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS have?
BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS currently has 249 episodes available.
What topics does BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS cover?
The podcast is about Leisure, Home & Garden, Cooking, Bbq, Podcasts, Barbecue, Arts and Food.
What is the most popular episode on BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS?
The episode title 'HOW TO MANAGE YOUR FIRE with MEATHEAD GOLDWYN on BBQ RADIO NETWORK' is the most popular.
What is the average episode length on BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS?
The average episode length on BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS is 42 minutes.
How often are episodes of BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS released?
Episodes of BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS are typically released every 7 days.
When was the first episode of BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS?
The first episode of BBQ RADIO NETWORK with ANDY GRONEMAN and TODD JOHNS was released on Jun 19, 2020.
Show more FAQ
Show more FAQ