Episode 7: Mixed Fermentation Beers with Devils Club

04/14/21 • 33 min

This week Brian sits down with Jake Ridle to talk about the unique sour, wild, and mixed fermentation beers at Devils Club Brewing in Juneau!

This week Brian sits down with Jake Ridle to talk about the unique sour, wild, and mixed fermentation beers at Devils Club Brewing in Juneau!

Previous Episode

Episode 6: DDH with Black Spruce Brewing Co

This week Brian sits down with Carey Fristoe of Black Spruce Brewing Company to talk about double dry hop beers. They go over basic methods as well as advanced ones regarding how Carey and his team pack so much aroma into each can of their IPAs, as well as discuss what it means when you see DDH on a can of suds! Grab a beer, sit back, and listen how commercial breweries get those flavors infused and oh so smooth!

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Episode 8: Sahti with Ted Rosenzweig

Brian sits down with Ted to talk about Sahti - its origins, traditions, and how he brewed up Alaska's first Sahti Beer at his brewery, Turnagain Brewing.