The Cookie Bible
10/14/22 • 47 min
2 Listeners
Legendary baker Rose Levy Beranbaum made history when she pioneered the reverse creaming technique for baking cakes. She wrote about it in her award-winning book, "The Cake Bible," 34 years ago. Now, twelve books later, she has just published "The Cookie Bible." On this episode, Rose shares her life of baking and love of cookies.
Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!
A Taste of the Past is Powered by Simplecast.
Legendary baker Rose Levy Beranbaum made history when she pioneered the reverse creaming technique for baking cakes. She wrote about it in her award-winning book, "The Cake Bible," 34 years ago. Now, twelve books later, she has just published "The Cookie Bible." On this episode, Rose shares her life of baking and love of cookies.
Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!
A Taste of the Past is Powered by Simplecast.
Previous Episode
History and Art of Dim Sum
When the Michelin starred chef Andrew Wong was on a working tour of China, it ignited a burning curiosity in not just exploring the vast cultural and regional differences that have come to define the gastronomic identity of China, but also opened his eyes to the beauty of China’s 3000-year history first-hand. It inspired newfound respect for the local and ceremonial aspects of Chinese culinary heritage and began the formation of ideas for his own approach to cooking. And he sought help and collaboration with Dr. Mukta Das, food historian of China and Chinese diaspora, to find answers to his culinary history questions. Such is the case with their recent research on the history of Dim Sum and its relationship to the pastry arts.
Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!
A Taste of the Past is Powered by Simplecast.
Next Episode
Marion Nestle: An Unexpected Life in Food Politics
Marion Nestle is one of the original food activists in America. For nearly half a century, as she tells it in her recently published memoir Slow Cooked, she has been teaching and writing about the effects of politics on what we eat and, therefore, on our health. She has been called a courageous champion of healthy food, social justice, and scientific integrity.
Heritage Radio Network is a listener supported nonprofit podcast network. Support A Taste of the Past by becoming a member!
A Taste of the Past is Powered by Simplecast.
If you like this episode you’ll love
Episode Comments
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/a-taste-of-the-past-515869/the-cookie-bible-67397050"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to the cookie bible on goodpods" style="width: 225px" /> </a>
Copy