
Tap the Craft Podcast - Craft Beer Education
Denny Luce - Kris McKenzie - John Ream

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1 Creator
Tap the Craft Podcast is an informational craft beer podcast targeting the everyday beer drinker. The hosts are craft beer enthusiasts whose passion for this hobby comes out in the show. This podcast is focused on talking about the craft beer hobby in layman terms, not elitist speak. Entry into craft beer should not be a daunting and scary endeavor, so we want to help you learn about craft beer so you too can become a craft beer enthusiast. So whether you are well experienced or new to craft beer, there is something you.



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Top 10 Tap the Craft Podcast - Craft Beer Education Episodes
Goodpods has curated a list of the 10 best Tap the Craft Podcast - Craft Beer Education episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to Tap the Craft Podcast - Craft Beer Education for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite Tap the Craft Podcast - Craft Beer Education episode by adding your comments to the episode page.
![Tap the Craft Podcast - Craft Beer Education - Episode 209 - [LIVE] History of Belgian Golden Strong Ale](https://storage.googleapis.com/goodpods-images-bucket/episode_images/5e386c9091d4d150c7c83b3c613014e23f8d1384a14d5f2f0893959c817f32a8.avif)
Episode 209 - [LIVE] History of Belgian Golden Strong Ale
Tap the Craft Podcast - Craft Beer Education
07/28/22 • 72 min
In Episode 209 we go live again on Facebook and on Twitter, and in this episode we go into the history of the Belgian Golden Strong Ale and talk about the style notes. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Rhinegeist Brewery Barrel Aged Cafe Ink
Jim Dandy Brewing Wild Bill English Amber Ale
Goose Island Beer Co Bourbon County Classic Cola Stout (2021)
Corporate Ladder Brewing Pencil you In
Dade City Brew House Keep ‘em Coming
Magnanimous Brewing Superliminal Haze
Deschutes Brewery The Abyss Coconut Imp Stout
pFriem Family Brewing Kolsch
Powderhaus Brewing Gherkin Gose
Powderhaus Brewing Cub Stout American Stout
Jim Dandy Brewing O’Malley Irish Dry Stout on Nitro
LINKS TO ARTICLES DISCUSSED:
Discovering a Belgian Strong Ale: history and ingredients found on Birra Baladin website
Belgian-Style Golden Ale found on the Craft Beer Club
How Has Duvel Become So Iconic? found on the Belgian Smack website
Belgian Strong Golden Ale: A Devil In Disguise found on the Kegerator.com website written by Nick Carr



3 Listeners
![Tap the Craft Podcast - Craft Beer Education - Episode 210 - [LIVE] Our Favorite “G” Breweries](https://storage.googleapis.com/goodpods-images-bucket/episode_images/af66ab33dedf3b892461797ce436efab973e1703c1a46d7113888923f4945a49.avif)
Episode 210 - [LIVE] Our Favorite “G” Breweries
Tap the Craft Podcast - Craft Beer Education
08/11/22 • 53 min
In Episode 210 we go live again on Facebook and on Twitter, and in this episode we discuss our favorite breweries that start with the letter “G”...well at least Denny does. It is another solo show because Kris succumbed to the technology gremlins and is without Internet for most the week. In Ep 211 we will be doing a tasting notes segment with the Duvel 666 Strong blonde Ale...so pick one up and taste along with us. Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Payette Brewing Co North Fork Lager
Fremont Brewing and Bale Breaker Brewing Collab Cultivision Cold IPA
Shades Brewing Kveik Pina Colada Fruited Sour
Monkless Belgian Ales The FNG Belgian Dubbel

1 Listener
![Tap the Craft Podcast - Craft Beer Education - Episode 211 - [LIVE] If We Had $500 Million](https://storage.googleapis.com/goodpods-images-bucket/episode_images/ba9321ec40029d32b8c57ff7903acdf4027f5ee4fd296c1c99c0f140bd605fe2.avif)
Episode 211 - [LIVE] If We Had $500 Million
Tap the Craft Podcast - Craft Beer Education
08/25/22 • 99 min
In Episode 211 we go live again on Facebook and on Twitter, and in this episode we discuss how we would invest $500 million into the craft beer industry. We also do tasting notes on Duvel Strong Blonde and 666 Blonde ales. In Ep 212 we will be doing a tasting notes segment with the Chimay Premiere Ale (Red Label)...so pick one up and taste along with us. Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Fidens Brewing Company Use It Up
Crux Fermentation Project Soul Picnic Hazy IPA
Duvel Moortgat 666 Belgian Blonde Ale
Duvel Moortgat Belgian Strong Blonde Ale
Sierra Nevada Brewing Liquid Hoppiness Juicy IPA
Western Collective F.Y.P.M American Pale Ale
Idawild Brewing Fireside Stout
Reuben’s Brews PNW Crush NE IPA
Magnanimous Brewing Critical Haze
Tampa Bay Brewing Co Transmission Zero
Barriehaus Beer Co Oktoberfest

1 Listener
![Tap the Craft Podcast - Craft Beer Education - Episode 207 - [LIVE] History of Belgian Saison Ale](https://storage.googleapis.com/goodpods-images-bucket/episode_images/799a6d67c04a710bc268a2d1cc0bb382366c39863523a27ec5e11f0decb621af.avif)
Episode 207 - [LIVE] History of Belgian Saison Ale
Tap the Craft Podcast - Craft Beer Education
06/30/22 • 61 min
In Episode 207 we go live again on Facebook and on Twitter, and in this episode we find out about the history behind the Belgian Saison ale style. We also do another tasting notes segment with Partake Brewing Dark Ale. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Pfriem Family Brewers BBA Barleywine 2021
Payette Brewing Flyline Vienna Lager
Partake Brewing Dark Ale
Pinellas Ale Works Milk Bone
Cigar City Medusa Merger
Western Collective Oaxaca Shaka Lime Gose
Lost Grove Perfect Golf Ale Kolsch
Boneyard Beer Hop-a-Wheelie IPA
LINKS TO ARTICLES DISCUSSED:
Saison: A Story in Motion found on the BeerAndBrewing website written by JOE STANGE
Beerology | The History of Saisons found on the PorchDrinking website written by Sarah Haughey
What Exactly Is a Saison? found on the HopCulture website written by John A. Paradiso

1 Listener
![Tap the Craft Podcast - Craft Beer Education - Episode 206 - [LIVE] History of Belgian Dubbel Ale](https://storage.googleapis.com/goodpods-images-bucket/episode_images/8b11650bfd1c092a536bfa9c73cba84b9100d7c5de39d71faa9ba85ecebeddb9.avif)
Episode 206 - [LIVE] History of Belgian Dubbel Ale
Tap the Craft Podcast - Craft Beer Education
06/16/22 • 71 min
In Episode 206 we go live again on Facebook and on Twitter, and in this episode we find out about the history behind the Belgian Dubbel ale style. We also do another tasting notes segment with Partake Brewing Red Ale. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Drake’s Brewing Co Santa’s Brass
Sockeye Brewing Sabro Single Hop Hazy Pale
Partake Brewing Red Ale
Fort George Brewing 3-Way IPA 2022
Cigar City Brewing Large Magellanic Cloud
Corporate Ladder Rum Barrel Aged Redrum
Fremont Pride Kolsch
Von Ebert Pierre Le Chat French-style Pilsner
The Bruery Mischief Belgian Strong Golden Ale
LINKS TO ARTICLES DISCUSSED:
Style Profile | Trappist Dubbel and Belgian Style Dubbel written by Jose Minaya and found on the PorchDrinking.com website
Belgian Dubbel, Tripel & Quadrupel Beer Guide found on the Vinepair website
Dubbel wikipedia

1 Listener
![Tap the Craft Podcast - Craft Beer Education - Episode 204 - [LIVE] Intro to Belgian Beer Styles](https://storage.googleapis.com/goodpods-images-bucket/episode_images/7738add9cfb99e74451b6df6bb28d57a9d4d0fbd46336ec22232f966d8a46ee4.avif)
Episode 204 - [LIVE] Intro to Belgian Beer Styles
Tap the Craft Podcast - Craft Beer Education
05/19/22 • 78 min
In Episode 204 we go live again on Facebook and on Twitter, and in this episode we briefly discuss all the various Belgian beer styles in preparation for a deeper dive into some of the styles we haven’t discussed previously. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Hoppin Frog Brewery Peanut Butter Hazelnut Caramel Chocolate Cake Stout
Mad Swede Brewing Mundo Loco Mexican Lager
Cigar City Brewing Ravens, Crows and Magpies
Cigar City Brewing No Hitter in Progress
Ecliptic Brewing Capella Porter
Trickster’s Brewing Bear Trap Brown
LINKS TO ARTICLES DISCUSSED:
Quick and Dirty Guide to Belgian Beer Styles Beer Sessions

1 Listener
![Tap the Craft Podcast - Craft Beer Education - Episode 201 - [LIVE] Rauchbier Style, The OG Smoked Beer](https://storage.googleapis.com/goodpods-images-bucket/episode_images/feb7eebbb41dd8f540b98f9a424c06dfbaf7b564f455b001e178223dd6e156db.avif)
Episode 201 - [LIVE] Rauchbier Style, The OG Smoked Beer
Tap the Craft Podcast - Craft Beer Education
04/07/22 • 73 min
In Episode 201 we go live again on Facebook and on Twitter, and in this episode we discuss the Rauchbier style and the history of smoked beer and the German smoked beer brewery Schlenkerla. We also have some listener voicemails as well as our usual great beer conversation. So grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Revolution Brewing Cafe Deth
Sockeye Brewing Cosmic Ice
Corporate Ladder Brewing Dessert Station: Double Barrel Intangible
Corporate Ladder Brewing Dessert Station: Rum Barrel Aged Bananas Foster
Corporate Ladder Brewing Dessert Station: Bourbon Barrel Aged Peach Cobbler A La Mode
Schlenkerla Rauchbier Aecht Schlenkerla Rauchbier - Märzen
LINKS TO ARTICLES DISCUSSED:

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![Tap the Craft Podcast - Craft Beer Education - Episode 214 - [LIVE] Why is my Beer so Expensive?](https://storage.googleapis.com/goodpods-images-bucket/episode_images/62a5f2b9d4efc51713048532959fe4e9a700e500c65682f9b7df9a8eaff23291.avif)
Episode 214 - [LIVE] Why is my Beer so Expensive?
Tap the Craft Podcast - Craft Beer Education
10/06/22 • 87 min
In Episode 214 we go live again on Facebook and on Twitter, and in this episode we discuss some of the factors causing the rise in beer costs. The discussion focuses on the shortage of carbon dioxide and the effect it is having on beer production. We also do tasting notes on the Chimay Grande Reserve Belgian Dark Strong Ale (Blue Label). Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Jim Dandy Brewing Mukluk Cascadian Dark Ale
Payette Brewing Co Flyline Vienna Lager
Chimay Blue Grande Reserve Belgian Dark Strong Ale
Magnanimous Brewing Lurking Fear DIPA
Pelican Brewing Mother of all Storms 2021
Avery Brewing Rumpkin (2015) Pumpkin Beer
Thornbridge Brewery Pardus Banoffee Imp Stout
Brasserie des Franches-Montagnes (BFM) Procrastinator 0 Imp Stout
Jim Dandy Brewing Boone Dog American Stout
LINKS TO ARTICLES DISCUSSED:
Your beer needs carbon dioxide, but the price skyrocketed over the summer found on NPR website written by Bill Chappell
Carbon dioxide shortage threatens beer and food manufacturing found on the Food Dive website written by Megan Poinski
A Beer Shortage Is Brewing. A Volcano Is Partly to Blame found on the Time website written by Nik Popli

1 Listener
![Tap the Craft Podcast - Craft Beer Education - Episode 216 - [LIVE] Halloween Themed Beers](https://storage.googleapis.com/goodpods-images-bucket/episode_images/b5e8182ead8c0abbf084241b9bfcfb0ddac6c5581a9bb23d7681cb672426d698.avif)
Episode 216 - [LIVE] Halloween Themed Beers
Tap the Craft Podcast - Craft Beer Education
11/03/22 • 94 min
In Episode 216 we go live again on Facebook and on Twitter, and in this episode we are discussing some Halloween themed beers...some spooky, some pumpkin and some candy oriented. We also have a tasting notes segment with the Cigar City Hunahpu’s Imperial Stout. Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Corporate Ladder Brewing Redrum
Samuel Adams Winter Lager 2022
Cigar City Brewing 2022 Hunahpu’s Imperial Stout
LINKS TO ARTICLES DISCUSSED:
13 Spooky Beers for Halloween written by Mathrew Powers and found on Chilled Magazine website
20+ Halloween-Themed Beers by Canadian Craft Breweries found on Just Beer App website
GET SPOOKY WITH THE TOP 5 HALLOWEEN-THEMED BEERS written by Jane Kenney and found on the Drink Me website
Hop Culture’s 7 Best Candy-Inspired Beers for Halloween written by Grace Weitz found on the Hop Culture website

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![Tap the Craft Podcast - Craft Beer Education - Episode 217 - [LIVE] Cicerone Certification](https://storage.googleapis.com/goodpods-images-bucket/episode_images/d77cfe2864dc32a80be14ebfb55d01b35df2a4c9ddcc8215e96ed101ca12a761.avif)
Episode 217 - [LIVE] Cicerone Certification
Tap the Craft Podcast - Craft Beer Education
11/17/22 • 69 min
In Episode 217 we go live again on Facebook and on Twitter, and in this episode we are discussing the Cicerone certification program. Now grab a beer and enjoy the show!
If you would like to contact the show you can reach the hosts through email at [email protected], or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft
Visit our sponsor FrostBuddy at frostbuddy.com and pick up a Universal Buddy 2.0 and use our promo code TAPTHECRAFT to let them know you heard about them here.
You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.
BEERS MENTIONED ON THE SHOW:
Cigar City Brewing Centaurus A - Double Wine Barrel aged Wheatwine
Rogue Ales 2022 Santa’s Private Reserve
Fremont Brewing The Rusty Nail (2022)
Western Collective FYPM
Ravenous Pig Brewing Working Man Baltic Porter
Barriehaus Beer Co 2022 Oktoberfest Marzen
Barriehaus Beer Co 2022 Oktoberfest Gold
Allagash Brewing Haunted House Dark Ale
LINKS TO ARTICLES DISCUSSED:
Cicerone Certification Program website
Recommended reading: What is a Cicerone®? Found on the Hop Culture website

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FAQ
How many episodes does Tap the Craft Podcast - Craft Beer Education have?
Tap the Craft Podcast - Craft Beer Education currently has 423 episodes available.
What topics does Tap the Craft Podcast - Craft Beer Education cover?
The podcast is about Leisure, Hobbies, Podcasts, Arts and Food.
What is the most popular episode on Tap the Craft Podcast - Craft Beer Education?
The episode title 'Episode 209 - [LIVE] History of Belgian Golden Strong Ale' is the most popular.
What is the average episode length on Tap the Craft Podcast - Craft Beer Education?
The average episode length on Tap the Craft Podcast - Craft Beer Education is 98 minutes.
How often are episodes of Tap the Craft Podcast - Craft Beer Education released?
Episodes of Tap the Craft Podcast - Craft Beer Education are typically released every 13 days, 12 hours.
When was the first episode of Tap the Craft Podcast - Craft Beer Education?
The first episode of Tap the Craft Podcast - Craft Beer Education was released on Aug 6, 2014.
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@lucescrew
Mar 23
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