Episode 142: Why French Wine Is Undergoing Changes It Hasn’t Seen In Over A Century

06/14/23 • 41 min

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Award-winning author Jon Bonné discusses his newly released book The New French Wine and what’s changing throughout one of the oldest wine producing regions in the world.

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Award-winning author Jon Bonné discusses his newly released book The New French Wine and what’s changing throughout one of the oldest wine producing regions in the world.

Instagram: @wineenthusiast

Twitter: @WineEnthusiast

Facebook: @WineEnthusiast

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Episode 141: Why the Best Domestic Caviar is Coming Out of Northern California

Writer at large and spirit’s reviewer, Kara Newman chats with Ali Bolourchi to discuss the rise of caviar throughout the U.S. Ali Bolourchi is the owner of Tsar Nicoulai, a sturgeon ranch in Wilton California, right outside of Sacramento. Sacramento County produces most of the caviar made in the United States.

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Episode 143: Does Napa Valley Have a Problem With Younger Wine Drinkers?

Peter Mondavi Jr, third-generation co-proprietor of Charles Krug Winery and Jeremy Carter, winemaker and founding partner of Tarpon Cellars sit down to dicuss what the future may hold for the iconic region.

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Twitter: @WineEnthusiast

Facebook: @WineEnthusiast