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Why Food? - Episode 24: Restaurateur - Matt Abramcyk

Episode 24: Restaurateur - Matt Abramcyk

Why Food?

06/08/17 • 50 min

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After falling out of love with finance Matt dipped his toe in hospitality as an investor in one of the most revered cocktail bars in New York City, Employees Only. He then went on to make a name for himself with The Beatrice Inn but has now moved to a quieter part of town and is integrating in to the Tribeca neighborhood with four restaurants to his name.

06/08/17 • 50 min

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