Nepal, India and London with Santosh Shah

01/20/22 • 39 min

In a special episode, James and Lucy talk to MasterChef: The Professionals finalist Santosh Shah about his culinary journey through the kitchens of Nepal, Gujarat and London and his passion for celebrating and promoting Nepali cuisine ahead of the launch of his debut cookbook Ayla.

Hosted on Acast. See acast.com/privacy for more information.

Hosted on Acast. See acast.com/privacy for more information.

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Amsterdam

This time on Where to Go we travel to Amsterdam where Lucy and James speak to Sarah Chetrit, a digital content creator and travel and lifestyle blogger based in the city. They talk Amsterdam’s food, lifestyle, and iconic canals whilst also touching upon the city’s unique, liberal culture. Listen out for the best view of the city to watch the long sunsets, where to catch the famous tulips nearby and ‘gezellig’ the Dutch equivalent to ‘hygge’.

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Next Episode

The Basque Country

In this episode cook and writer Marti Buckley takes James and Lucy on a virtual tour of the Basque Country from the Guggenheim to La Rioja. As well as discussing the unique culture and scenery of the Basque Country, no trip to the area is complete without sampling the region's rich culinary heritage, and Marti takes our hosts through a tasting menu of pintxos and other local specialities, stopping by at one of the top restaurants in the world. Listen out for an amusement park from the 1920s, the Balenciaga museum and the region’s biggest pig.

Hosted on Acast. See acast.com/privacy for more information.