Charlotte Alldis on blue pasta, purple pancakes and the playful art of deep nourishment

05/08/24 • 56 min

In the vast tapestry of human experience, there are those who traverse the realms of imagination with paintbrushes in hand, and others who concoct culinary masterpieces with a dash of creativity and a pinch of tenderness. Yet, nestled within this intricate mosaic lies the story of Charlotte Alldis—a multifaceted creator, a fierce lover, and a loyal protector of those in her orbit. Meet the artist, maker, storyteller, and mum to Buster the bulldog, whose life's journey has been as colorful and captivating as the worlds she paints.

Childhood, for Charlotte, was a self made kaleidoscope of wonder and whimsy. Art wasn't the initial muse; instead, it was the enchanting realm of storytelling that captured her imagination. Raised by parents who were educators deeply immersed in the realms of play, writing, and literature, she was steeped in a culture of creativity from an early age.

The focus wasn’t fine art—it was playfulness, experimentation, and joy. As a child, Charlotte transformed mundane meals into fantastical feasts, crafting blue pancakes, purple pasta, and dyed vegetables with unabashed delight. Cooking wasn't about following recipes; it was about embracing the magic of the moment and relishing in the act of creation.

You can find Charlotte's recipe on our website!

Find us @whatartistseat on Instagram and our website www.whatartistseat.com.au

Support What Artists Eat on Patreon!

Links to Charlotte's work and anything else we chatted about:

Hosted on Acast. See acast.com/privacy for more information.

You can find Charlotte's recipe on our website!

Find us @whatartistseat on Instagram and our website www.whatartistseat.com.au

Support What Artists Eat on Patreon!

Links to Charlotte's work and anything else we chatted about:

Hosted on Acast. See acast.com/privacy for more information.

Previous Episode

Smells Like Community Spirit - Tim Shiel on transparency and connection

For Tim Shiel, music isn't just a career—it's a personal practice, a means of self-expression, and a conduit for connection. He eschews the notion of the tortured artist, finding inspiration not in pain, but in abundance and community.

Tim is a musician, producer and broadcaster, hosting Arvos on Double J & Something More on triple j.

As Tim continues to navigate the ever-shifting landscapes of parenthood and music, one thing remains constant: his unwavering dedication to his craft and his commitment to fostering a supportive and inclusive community for fellow artists.

In a world that often prioritizes profit over passion, Tim stands as a beacon of authenticity and inspiration, reminding us that the true essence of art lies not in its commercial value, but in its ability to move and connect us on a deeper level.

You can find Tim's Egg n Beans recipe on our website!

Find us @whatartistseat on Instagram and our website www.whatartistseat.com.au

Support What Artists Eat on Patreon!

Links to Tim's work and anything else we chatted about:

https://www.timshiel.com/
https://www.timshiel.com/spirit-level
https://timshiel.bandcamp.com/
Tim’s Substack ‘Shiel Feels’
Everything else ‘Tim Shiel’ here
Always in Tim’s pantry is his special ingredient Shichi-mi tōgarashi

Hosted on Acast. See acast.com/privacy for more information.

Next Episode

Jess Ribeiro believes you can be a starving artist, but rich in spirit

Jess Ribeiro is a lover of many things, including creation myths, deep sea creatures and fancy European service stations.

Jess’ upbringing in a small country town, steeped in the energy of Chinese restaurant kitchens, provided a unique backdrop for her artistic and culinary evolution. Her Hong Kong-born father found solace in these kitchens, where Cantonese was more than a language—it was a connection to his roots in a place far from home. This blend of cultures and cuisines laid the foundation for Jess's appreciation of diverse narratives and flavours.

During our chat, Jess challenges the stereotype of the starving artist, emphasising the richness of spirit that creative pursuits bring. In her own words, "We are communicators. We feed the soul of human beings." This ethos underscores her belief in the profound impact of art—be it a poignant song or a captivating painting—to inspire, provoke thought, and ignite new possibilities.

Her album ‘Summer of Love’, made during one of Victoria’s numerous lockdowns whilst staying solo at the Point Lonsdale Guesthouse is out now.

You can find Jess's recipe on our website!

Find us @whatartistseat on Instagram and our website www.whatartistseat.com.au

Support What Artists Eat on Patreon!

Links to Jess's work and anything else we chatted about: