Ep. 58 - Inside Carrot Top

08/14/17 • 58 min

Carrot Top spills his guts on this special episode, the final episode of our first season.

What, you need more?

Well, we've got the usual crap, including news and a listicle and 40 minutes of shout-outs to other podcasts.

Carrot Top spills his guts on this special episode, the final episode of our first season.

What, you need more?

Well, we've got the usual crap, including news and a listicle and 40 minutes of shout-outs to other podcasts.

In this action-packed edition of the podcast, we jam your ears full of the latest news from Las Vegas.

We share the scoop about a new bar on Fremont East called Corduroy, and Robert Irvine's new place at Tropicana, Public House.

There's tons of news about Las Vegas hotels, restaurants and more.

This week's listicle has a ridiculously long list of new things in downtown Las Vegas you won't want to miss.

We've also got a chat with Ben Deach, a longtime listener, multi-media journalist for KOLO in Reno, and a successful poker player.

Listen, learn and wonder how you ever managed to enjoy Las Vegas without the Vital Vegas Podcast.

We have no memory of what we talked about in this episode, but we trust it was fascinating.

We do vaguely recall chatting with the Director of Slots at Binion's, as well as sharing skinny about Fontainebleau being sold, rumorwise.

We've got a review of "Circus 1903" and other ramblings you won't want to miss.

Oh, and we dive headlong into a cannabis sampler box. No, really.

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