
Environmental impact
10/26/17 • 6 min
Previous Episode

Meaty business
Entrepreneurs Marc Cohen, Sefi Amir, Ethan Wills and Annika Krausz set up Boucherie Lawrence – a traditional butcher’s shop – in Montréal’s Mile End. While technology keeps the business running smoothly, it’s the personal attention that makes it a rare find.
Next Episode

Publish or peril
The way we work and digest information may have changed but São Paulo print-lover Samuel Seibel knows the value of a good bookshop. His Livaria Da Villa bookstores have become cultural hubs throughout Brazil.
If you like this episode you’ll love
Episode Comments
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/the-tech-10-392405/environmental-impact-55471735"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to environmental impact on goodpods" style="width: 225px" /> </a>
Copy