Episode 291: Julie Reiner and Susan Fedroff

06/27/18 • 61 min

Damon and Sother are joined by Julie Reiner and Susan Fedroff of Clover Club, Leyanda, Flatiron Lounge, Pegu Club...basically some of the most iconic bars in Brooklyn and Manhattan.

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Damon and Sother are joined by Julie Reiner and Susan Fedroff of Clover Club, Leyanda, Flatiron Lounge, Pegu Club...basically some of the most iconic bars in Brooklyn and Manhattan.

The Speakeasy is powered by Simplecast

Previous Episode

Episode 290: Authentic Cajun with Lauren Myerscough

This week, Damon and Sother are joined in studio by Lauren Myerscough, co-founder of Cocktail & Sons. The company has a line of all-natural hand-crafted syrups, cordials, and tea concentrates for a variety of bars and restaurants in New York, New Orleans, Las Vegas, and more!

Also joining them is Valerie Franco, satellite regular at Amor y Amargo and drummer extraordinaire, who appeared on Late Night with Seth Meyers last night (and will be again in the near future)!

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Episode 292: Life Behind Bars with Noah Rothbaum & David Wondrich

Noah Rothbaum is the editor of The Daily Beast’s Half Full section. He also hosts the podcast Life Behind Bars with legendary cocktail historian David Wondrich.

In addition, Rothbaum is the author of the book The Art of American Whiskey: A Visual History of the Nation’s Most Storied Spirit, through 100 Iconic Labels and the associate editor of the forthcoming Oxford Companion to Spirits and Cocktails. Rothbaum’s first book, The Business of Spirits: How Savvy Marketers, Innovative Distillers, and Entrepreneurs Changed How We Drink, was published in 2007.

According to Chicago magazine’s chief dining critic, Jeff Ruby, “Rothbaum knows drinking like Newton knew gravity, but he’s not all high and mighty about it, creating laws and whatnot.” And The Wall Street Journal’s Speakeasy blog called him “one of the smartest tipplers (and writers on spirits) we know.”

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