Winnie the Pooh: Blood and Honey

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The film discussion begins around 11:30.
Ever found yourself laughing uncontrollably at the absurdity of shopping for the perfect salt and pepper shakers? This episode kicks off with our hilarious in-person meet-up, where drinks and banter flow freely. We share our beverage choices—Fruit Smash Heart Seltzer and Dogfish Head's Citrus Squall Double Golden Ale—while recounting the amusing chaos of navigating complex kitchen gadgets. With playful interruptions from curious cats and a comedic vent about the trials of modern shopping, this segment is guaranteed to bring a smile to your face.
Then, brace yourself as we plunge into the dark and twisted world of "Winnie the Pooh: Blood and Honey." We explore director Rhys Frake-Waterfield's ambitious vision of turning beloved childhood characters into feral, cannibalistic horrors. From the film's low-budget production challenges to the gruesome plot where Pooh and Piglet descend into madness, our discussion covers the unique and shocking elements that set this horror adaptation apart. You'll gain insights into the film's controversial reception and its departure from the original series' gentle tones.
Our guest, Jay, joins us to dissect the film's bizarre and brutal scenes with critical yet humorous analysis. From the absurdly awkward dialogue to the brutal deaths and strange plot twists, we leave no stone unturned. The conversation doesn't stop there—we dive into the potential for a sequel, improved acting in the follow-up, and memorable moments that blend horror with dark humor. Plus, hear about Pooh's surprising backstory and Christopher Robin's trauma, making this episode a rollercoaster ride of emotions and entertainment you won't want to miss.