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The Corporate Innovation Podcast - Ep.22 - How the disruption of food will transform the world

Ep.22 - How the disruption of food will transform the world

10/05/20 • 52 min

The Corporate Innovation Podcast

Ryan Bethencourt, CEO of sustainable plantbased pet food company, Wild Earth, founder of Sustainable Food Ventures and Co-Founder of the leading global biotech accelerator, IndieBio, in conversation with Kris Østergaard on how the disruption of food will transform the world.
Host: https://krisoestergaard.com/
Guest: https://www.linkedin.com/in/bethencourt
SingularityU Nordic: https://sunordic.org/
Singularity University: https://su.org/

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Ryan Bethencourt, CEO of sustainable plantbased pet food company, Wild Earth, founder of Sustainable Food Ventures and Co-Founder of the leading global biotech accelerator, IndieBio, in conversation with Kris Østergaard on how the disruption of food will transform the world.
Host: https://krisoestergaard.com/
Guest: https://www.linkedin.com/in/bethencourt
SingularityU Nordic: https://sunordic.org/
Singularity University: https://su.org/

Previous Episode

undefined - Ep. 21 - The impact of quantum technologies

Ep. 21 - The impact of quantum technologies

Thierry Botter, Head of Airbus Bluesky, Deputy Head of Central R&T at Airbus and a Strategic Advisor to the European Commission, discussing Quantum Technologies with Kris Østergaard and why Airbus is exploring the cutting edge of technology in quantum computing to create the future of aerospace.
Host: https://krisoestergaard.com/
Guest: https://www.linkedin.com/in/thierry-botter-52348940/
SingularityU Nordic: https://sunordic.org/
Singularity University: https://su.org/

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Jeremiah Owyang, Disruptive Tech and Corporate Innovation Analyst and Co-Founder at Kaleido Insights in conversation with Kris Østergaard on COVID-19’s impact on technology, trends and innovation.
Host: https://krisoestergaard.com/
Guest: https://web-strategist.com/blog/
SingularityU Nordic: https://sunordic.org/
Singularity University: https://su.org/

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