
Home Food - Olia Hercules
Explicit content warning
02/16/23 • 78 min
Come dine with us, little dumplings, as we tell you all about Olia Hercules' latest book, Home Food. We've been gone for a little while, but we haven't forgotten how to go off on tangents, so you can look forward to discussions ranging from our prospective applications for Love Island to cabbage tattoos. We do also talk about Home Food, promise!
As we approach one year of the Russian invasion of Ukraine, you can donate to #cookforukraine here: https://www.justgiving.com/fundraising/cookforukraine
Music: Upbeat Funk - Infraction
Get bonus content on Patreon
Hosted on Acast. See acast.com/privacy for more information.
Come dine with us, little dumplings, as we tell you all about Olia Hercules' latest book, Home Food. We've been gone for a little while, but we haven't forgotten how to go off on tangents, so you can look forward to discussions ranging from our prospective applications for Love Island to cabbage tattoos. We do also talk about Home Food, promise!
As we approach one year of the Russian invasion of Ukraine, you can donate to #cookforukraine here: https://www.justgiving.com/fundraising/cookforukraine
Music: Upbeat Funk - Infraction
Get bonus content on Patreon
Hosted on Acast. See acast.com/privacy for more information.
Previous Episode

Dessert Person - Claire Saffitz
Are you a Dessert Person? Are WE Dessert People? Many questions as we delve into the first book from Bon Appetit baking queen, Claire Saffitz - she of Gourmet Makes fame and (did you know?) extensive academia - not before discussing the very serious subject of cookie boxes.
Support us on Patreon here: www.patreon.com/thecookbookcircle (we love ya!)
Music: Upbeat Funk - Infraction
Get bonus content on PatreonHosted on Acast. See acast.com/privacy for more information.
Next Episode

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Music: Upbeat Funk - Infraction, Smith the Mister - Floating
Get bonus content on PatreonHosted on Acast. See acast.com/privacy for more information.
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