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Sustainable World Radio- Ecology and Permaculture Podcast - Incredible Edible: A Revolution of Kindness

Incredible Edible: A Revolution of Kindness

01/18/19 • 42 min

Sustainable World Radio- Ecology and Permaculture Podcast

Episode 149: Incredible Edible is an urban gardening project in Todmorden, England. Started in 2008, as a conversation between friends and envisioned as a revolution of kindness, Incredible Edible has transformed the market town of Todmorden into an edible oasis.

In this interview, Incredible Edible's co-founder Mary Clear tells the story of how she and her friends turned their worry and fear into action by planting food in public places; potatoes and kale at the Railway Station, runner beans in front of the Health Centre, and corn outside the police department.

Mary tells us about the project's economic impact, vegetable tourism, and the power that comes when you have no money, no paid staff, no buildings, and no public funding. With a motto of, "If you eat, you’re in," Incredible Edible turns neglected, unloved places into beautiful food-giving gardens, complete with signs that say "Help Yourself!"

Over 1,000 Incredible Edible projects have blossomed around the world. Learn how you can start your own Incredible Edibleproject in this inspiring and uplifting interview with Mary Clear.

Learn more at their website: Incredible-Edible-Todmorden.co.uk/Home.

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Episode 149: Incredible Edible is an urban gardening project in Todmorden, England. Started in 2008, as a conversation between friends and envisioned as a revolution of kindness, Incredible Edible has transformed the market town of Todmorden into an edible oasis.

In this interview, Incredible Edible's co-founder Mary Clear tells the story of how she and her friends turned their worry and fear into action by planting food in public places; potatoes and kale at the Railway Station, runner beans in front of the Health Centre, and corn outside the police department.

Mary tells us about the project's economic impact, vegetable tourism, and the power that comes when you have no money, no paid staff, no buildings, and no public funding. With a motto of, "If you eat, you’re in," Incredible Edible turns neglected, unloved places into beautiful food-giving gardens, complete with signs that say "Help Yourself!"

Over 1,000 Incredible Edible projects have blossomed around the world. Learn how you can start your own Incredible Edibleproject in this inspiring and uplifting interview with Mary Clear.

Learn more at their website: Incredible-Edible-Todmorden.co.uk/Home.

Previous Episode

undefined - Regenerating Land in Mexico at Sanandi Farm

Regenerating Land in Mexico at Sanandi Farm

Episode 148: Sanandi Farm is a 33 hectare organic, biodynamic, Permaculture farm located near Valle de Bravo, Mexico. In 1998, two brothers, Dieter and Andreas le Noir, purchased the land and then began the work of regenerating and restoring the health of the soil. Using Permaculture principles and Biodynamic Farming techniques, Sanandi is now a beautiful, verdant oasis that is Demeter certified with a thriving medicinal herb pharmacy and line of herbal remedies.

In this interview, Sanandi's Communications Director Yolanda Suarez del Real shares with us the story of Sanandi and some of the ways that the team there has revitalized the land. Yolanda talks about their Wormery, Sanandi's rescue efforts for endangered bees, the importance of biodiversity, and why she believes that agriculture holds a key to human health. Yolanda tells us about some of the plants that are grown on Sanandi, including Mexican Giant Hyssop (Agastache mexicana), Lemon Verbena (Aloysia triphylla), and Yarrow (Achillea millefolium).

Yolanda also talks about the Valle La Paz Foundation, Sanandi's non-profit organization. The Foundation works with local children, providing free healthy breakfasts and sponsoring a choir, operates a rural health clinic, and promotes biodynamic organic agriculture with local farmers. To see a beautiful video of the local children in the choir sponsored by the Foundation, click here.

Show Notes: Yolanda mentions the Economy for the Common Good.

For information on upcoming Sanandi Webinars, click here.

Next Episode

undefined - Plant Speak

Plant Speak

Episode 150: Join us for a mind and heart expanding conversation with Dr. Monica Gagliano about her research in plant cognition and her direct experiences with the botanical world. A pioneer in the field of Plant BioAcoustics, Monica's peer-reviewed work has furthered the concept of plant sentience. Monica's experiences with plants have altered her life, her research, and are the subject of her new book, Thus Spoke the Plant.

In this interview, Monica talks about her experiments with plants- including her groundbreaking studies with Peas, which provided evidence that plants, at least Peas, are capable of associative learning. Monica tells us about the invitation that she received from the Vegetal World to delve more deeply into direct contact with plants and how her decision to say yes to that invitation changed her life. Monica also explains how listening is a key to establishing a relationship with plants and what listeners can do to connect with the plants in their lives.

To hear more about Monica's earlier scientific research, listen to our first podcast together: Learning, Memory, and Decision Making in Plants.

To get her new book, Thus Spoke the Plant,visit: NorthAtlanticBooks.com/shop/thus-spoke-the-plant/

Dr. Monica Gagliano's research aims at expanding our perception of animals, plants, and Nature. She is a Research Associate Professor in Evolutionary Ecology and Adjunct Senior Research Fellow at the University of Western Australia, Research Affiliate at the Sydney Environment Institute, University of Sydney and a Senior Research Fellow at the Biological Intelligence (BI) Lab, University of Sydney.

Monica's website is: MonicaGagliano.com

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