#247: Mary Colwell meets Sustainababble

05/02/22 • 58 min

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In a rare bit of good news for the nation's youth, a new natural history GCSE means 16 year olds might one day appreciate fauna as much as they do Fortnite.Author & conservation goddess Mary Colwell is the driving force behind the 10 yr + campaign to persuade the UK government to introduce this new qualification, no mean feat given the introductions they prefer to make are between plutocrat A and party fundraiser B. ALLEGEDLY.We natter to Mary about how on earth she got this campaign over the line - featuring Bond-style train chases, among other things - as well as the spell-binding power of the natural world, and why she's cur-razy about curlews [sorry, ed.].So strap in for an immensely heart-warming chat with someone to whom future generations may owe a significant debt.Sustainababble is your friendly environment podcast, out weekly. Theme music by the legendary Dicky Moore – @dickymoo. Sustainababble logo by the splendid Arthur Stovell at Design by Mondial. Ecoguff read out by Arabella.Love the babble? Bung us a few pennies at www.patreon.com/sustainababble.MERCH: sustainababble.teemill.comAvailable on iTunes, Spotify, Acast & all those types of things, or at sustainababble.fish. Visit us at @thebabblewagon and at Facebook.com/sustainababble. Email us at [email protected].

Previous Episode

#246: Seaweed

Kelp. That's what's gonna save the world. Not trees, kelp. Or seagrass. Or some other form of wibbly algae that lives in the sea and isn't a plant.Bingeing carbon; hoovering up chemical nasties in the water; being home for the ickle fishies; being turned into non-plastic plastic - seaweed does myriad very important jobs without so much as a sniff of inhofery.And, lest we forget, it can be damn tasty, especially if you're the Welsh.So why don't western countries pay attention to the stuff? Why aren't we farming it at any meaningful scale? Is it really the green Jesus some people claim it to be, or is it just... green?And why, WHY, would anyone put something as unattractive as laver bread in their gob?Sustainababble is your friendly environment podcast, out weekly. Theme music by the legendary Dicky Moore – @dickymoo. Sustainababble logo by the splendid Arthur Stovell at Design by Mondial. Ecoguff read out by Arabella.Love the babble? Bung us a few pennies at www.patreon.com/sustainababble.MERCH: sustainababble.teemill.comAvailable on iTunes, Spotify, Acast & all those types of things, or at sustainababble.fish. Visit us at @thebabblewagon and at Facebook.com/sustainababble. Email us at [email protected].

Next Episode

#248: Being Dead

You might think being dead is when you can finally stop worrying about your impact on the planet. You'd be wrong.Be it burrying, burning, or buggering off to space, there are myriad options for dealing with one's remains, and not all of them particularly courteous to the living organisms you leave behind.So, inspired by an email from the intriguing sounding www.earthfuneral.com, this week Dave quizes Ol on the different ways people (or at least, Americans) have come up with to dispose of the recently departed.Sustainababble is your friendly environment podcast, out weekly. Theme music by the legendary Dicky Moore – @dickymoo. Sustainababble logo by the splendid Arthur Stovell at Design by Mondial. Ecoguff read out by Arabella.Love the babble? Bung us a few pennies at www.patreon.com/sustainababble.MERCH: sustainababble.teemill.comAvailable on iTunes, Spotify, Acast & all those types of things, or at sustainababble.fish. Visit us at @thebabblewagon and at Facebook.com/sustainababble. Email us at [email protected].