Hungry hungry presidents

06/18/23 • -1 min

Author of Dinner with the President: Food, Politics and a History of Breaking Bread at the White House Alex Prud’homme joins the show to discuss his new book published in 2023. How was Alex able to find out what the presidents were eating? What are meals like in the White House? How are our presidents defined by the food that they eat? Listen to find out!

https://serve.castfire.com/audio/4131689/4131689_2023-06-18-212629.64kmono.mp3

https://serve.castfire.com/audio/4131689/4131689_2023-06-18-212629.64kmono.mp3

Previous Episode

Farewell Cabaret ZaZou

After over 200 performances, Cabaret ZaZou is coming to an end. Frank Ferrante and Steve Dale discuss what made the show so memorable to its audiences. Frank also talks about some of his favorite spectator interactions. Additionally, the two tease Frank’s upcoming return to Arlington Heights.

https://serve.castfire.com/audio/4131687/4131687_2023-06-18-215627.64kmono.mp3

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Inside the mind of a musician

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https://serve.castfire.com/audio/4131690/4131690_2023-06-18-211730.64kmono.mp3