Toni Tipton Martin 2: African American Cocktails and More

01/19/24 • 23 min

This week on Special Sauce we delve deeper into Toni Tipton Martin's seminal research into African-American cooking and cocktails.

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This week on Special Sauce we delve deeper into Toni Tipton Martin's seminal research into African-American cooking and cocktails.

Learn about your ad choices: dovetail.prx.org/ad-choices

Previous Episode

Toni Tipton Martin: African-American Cookbooks

This week on Special Sauce we talk African American Cookbooks with Cook's Country editor in chief, food historian, and writer Toni Tipton Martin.

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Next Episode

Burlap and Barrel: Socially Conscious Spices

This week on Special Sauce we talk to the good guy spice whisperers Ethan Frisch and Ori Zohar, who are the founders of the socially conscious spice company Burlap & Barrel. They are on a mission to to build new international spice supply chains that are equitable, transparent, and traceable.

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