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Poog with Kate Berlant and Jacqueline Novak - Play Restaurant

03/01/22 • 62 min

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Kate shares her facialist’s thoughts on new skincare technologies. Having a feel for various temperature. The pleasure of taking off your socks. Frappes and Frappucinos and the surface area of ice cubes. The desert island question. Charcuterie boards, fig jams, and aged gouda versus smoked. A hell of a good time.

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The episode was edited and engineered by C. Tweedie.

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Explicit content warning

03/01/22 • 62 min

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Poog with Kate Berlant and Jacqueline Novak - Play Restaurant

Transcript

Speaker 1

Hi, I'm Kate Berlin, I'm Jacqueline Novak, And this is poug an ongoing conversation about wellness between two obsessive friends, two untamable intellects. This is our hobby, this is our hell, This is our naked desire for free products. This is today's stopics. Loosely speaking Hungarian down desert island banana slit.

Speaker 1

I was just saying to Jacqueline and she said, save it for the pod that I wa

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