
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
Jasmin Singer and Mariann Sullivan
All episodes
Best episodes
Top 10 Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation Episodes
Goodpods has curated a list of the 10 best Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation episode by adding your comments to the episode page.

Episode 609: Animal Activism: The Next Generation with Genesis and Genelle Butler
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
09/11/21 • 69 min
Our Hen House couldn’t be more excited to welcome youth activist Genesis Butler back to the podcast, this time joined by her powerhouse mom, Genelle Butler! In this awe-inspiring conversation, Genesis and Genelle share how the cruel reality behind chicken nuggets encouraged the 14-year old activist to stop eating meat at only three years of age. Genelle also shares how her daughter’s curiosity about breastfeeding and cow’s milk ultimately encouraged Genesis and her family to go vegan. A passionate animal rights activist, Genesis shares why she founded Genesis for Animals and Youth Climate Save, and Genelle tells us the importance of honoring kids’ questions and their innate desire to do good.
Genesis Butler is the founder of Genesis for Animals, a non-profit organization aiming to provide funding to sanctuaries and rescues who give animals a permanent home, and the youth environmental charity, Youth Climate Save. One of the youngest people ever to give a TEDx Talk, Genesis is an ethical vegan who has traveled the world advocating for animals and encouraging people to eat plant-based for animals and the planet.
Genelle Butler is an activist, organizer, and mother of five vegan children. She went vegan after Genesis convinced her it was the right thing to do for the animals. Genelle is the co-director of Youth Climate Save, alongside Genesis. In addition, she is also a coordinator for the Animal Save Movement.
“There are a lot of ways to get the message out—you just have to find a way to start. Once you start, it will show you a lot of things in a way that you didn’t see them before.” – Genesis Butler
Interview Highlights:
- What Genesis thinks about the portrayal of animals on TV programing for kids
- Why Genelle always knew that Genesis would be a leader, even when she was a baby
- Why Genesis was inspired to become vegan and why the whole family followed her lead
- Genelle’s commitment to emboldening her daughter to be an ambassador for animals
- How Genesis sees the disconnect between concern about the climate and consuming animal products
- Ways listeners can work with their communities to make changes in their lives to benefit animals
- What Genelle has done to help Genesis realize her goals
- How other kids react to Genesis’ animal advocacy
- How Genesis got to be a Marvel superhero AND meet the Pope
- Genesis’ collaboration with Million Dollar Vegan
Connect with Genesis and Genelle Butler:
- Youth Climate Save
- Youth Climate Save on Instagram
- Genesis for Animals
- Genesis for Animals on Instagram
- Genesis Butler on Instagram
Connect with Our Hen House:
Resources:
- A 10-Year Old’s Vision for Healing the Planet | Genesis Butler | TEDxCSULB
- Book Launch: Antiracism in Animal Advocacy
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
__________________________
You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Ap...

Episode 592: Saving Animals ft. Catherine Kelaher
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
05/15/21 • 76 min
Author, animal activist, and founder of Australia’s NSW Hen Rescue Catherine Kelaher joins us today to provide insight into her rescue work, share her most harrowing rescue experience (and the subsequent court case!), and detail how she goes about the rehoming process for rescued hens. She also tells us about her latest book, Saving Animals, a how-to guide for aspiring activists, and just wait till you hear about how Our Hen House helped bring it into existence! (We’re kvelling!!) Catherine and Jasmin also discuss everything from the many problems with hatching programs in schools to the importance of taking care of yourself when caring for others.
Catherine is a vegan animal activist, feminist, and children’s book author who has dedicated her life to liberating caged hens. Catherine’s NSW Hen Rescue works to rehabilitate and rehome hens and other animals from factory farms. Both she and NSW Hen Rescue have received awards for animal activism and rescue. Catherine was born and raised in England and studied English literature and creative writing at Kingston Upon Thames University. She moved to Sydney, Australia, in 2006 and has been rescuing animals and trying to make the world a better place ever since.
“By using your own narrative you can bring about change for animals.”
– Catherine Kelaher
Interview Highlights:
- Why Catherine decided to write Saving Animals and some of the amazing young activists she spoke to
- Catherine’s best care tips for companion animals
- Why we need to be honest with children and young people about what happens to animals
- How to introduce children to animal rights and the need for equality
- Insights into Catherine’s work at the NSW Hen Rescue, the hens she is currently caring for, and where they have been rescued from
- The difficulties and joys of rescuing roosters and how to deal with them as compassionately as possible
Resources:
Connect with Catherine Kelaher:
- NSW Hen Rescue’s Website
- Ashland Creek Press Website
- NSW Hen Rescue on Facebook
- NSW Hen Rescue on Instagram
- NSW Hen Rescue on Twitter
Connect with Our Hen House:
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
__________________________
You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week!
Don’t forget to tune into Our Hen House’s other two podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.
The Our Hen House theme song is written and performed by Michael Harren.

Episode 572: Veggie Mijas ft Amy Quichiz
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
12/26/20 • 72 min
Amy Quichiz joins Our Hen House podcast co-host Jasmin Singer in this episode to tell us about an extraordinary collective she co-founded, Veggie Mijas, and how it started and how it has since grown. Amy was inspired to found this vibrant community, which has since expanded well beyond its original home on Instagram, because she wanted to show the Latinx community how they could access healthier foods, talk about their rights within the food industry, and bring their perspectives to the issues of animal liberation and environmental justice. As a woman of color from Jackson Heights, New York, Amy has witnessed the environmental racism that has given rise to a lack of resources and opportunity in Latinx communities, and is committed to forging social change.
Amy shares why veganism is a vital part of her worldview and heritage, and how white vegans can better center and include vegans (and prospective vegans) of color. Amy also discusses how the movement has changed and developed during the COVID-19 pandemic, how she and her colleagues prioritize their own mental health to continue supporting their community, and her hopes for the future. Amy feels that the work of Veggie Mijas as a social movement has the potential to inspire communities to organize for profound social change while maintaining the authenticity of Latinx culture.
In this week’s “Our Hen House Supports Vegan Businesses,” we’re supporting Maxine’s Heavenly, a vegan cookie company, and Veltree, a plant-based soul food restaurant located in Charlotte, North Carolina.
“It’s always about finding your voice, finding your passion
and finding what you want to change in the world.”
– Amy Quichiz
This Week in Our Hen House:
- How the Veggie Mijas collective expanded and grew, and the unique perspective that draws people to join them
- What “decolonizing your diet” means and why what you eat isn’t necessarily an independent choice
- How Veggie Mijas’ potlucks have been successful in building community, Amy’s favorite potluck thus far, and how the potlucks double as a safe place for vegans of color to be open and honest
- How Amy has steered Veggie Mijas during the pandemic
- How Veggies Mijas plans to move forward with advocacy and events post-pandemic
- The internal work that Veggie Mijas coordinators are doing to ensure they can continue to serve their communities, and the personal and collective goals the group is focusing on
- Why the collective is addressing veganism through a feminist, queer, leftist lens
- How the plant-based lifestyle aligns with food justice and provokes meaningful conversations
Connect with Amy Quichiz :
- Veggie Mijas Website
- Veggie Mijas Cookbook
- Veggie Mijas on Facebook
- Veggie Mijas on Instagram
- Amy Quichiz on Instagram
Connect with Our Hen House:
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
__________________________
You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular ...

Episode 555: How Effective Research Impacts Animal Advocacy ft Brooke Haggerty and Jo Anderson
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
08/29/20 • 95 min
In the opening of the show, Mariann touches base with Jasmin, who is currently on the road on her way to New York in an RV(egan). Jasmin tells us how her 3 dogs and cat are handling the trip, the ups and downs of cooking and eating all the occasionally weird food she packed in case Covid made buying food too difficult, and plans to visit Nooch in Denver to do a curbside shopping trip. While the road trip is long and moving is stressful, so far the incredible scenery along the way is making up for it.
In this week’s Vegan Businesses segment we’re shouting out Passion Placement, a job board and community focused on connecting people looking for work with mission-driven organizations supporting sustainable living, animal advocacy and environmentalism. We’re also pleased to tell you about Dodah’s Kitchen, which makes vegan soul food and desserts inspired by Afro-vegan traditions, with a mission of making veganism both accessible and delicious.
We have two guests this week! Brooke Haggerty is the Executive Director of Faunalytics and has over a decade of experience in the nonprofit sector. Her previous roles in the animal advocacy arena include serving as executive director for the Foundation for Animal Care and Education (FACE) and being a humane educator for the Animal Protection and Rescue League. Jo Anderson is the Research Director at Faunalytics, and she seeks to empower the animal advocacy community with empirical research and data. She is also co-leader of the RECAP (Research to End Consumption of Animal Products) researcher collective and is an Adjunct Research Professor at Carleton University, Ottawa. Brooke and Jo join Jasmin today to discuss Faunalytics’ mission to empower animal advocates with access to research, analysis, strategies, and messages that maximize their effectiveness to reduce animal suffering. They share their research findings on why people leave animal advocacy careers and the patterns that affect retention in advocacy organizations. Brooke and Jo also discuss how to support diversity and inclusion in the
animal rights movement and how people can work from within to create an equitable space using research. Wondering whether to say “plant-based” or “vegan”? They also share the findings on that.
“Do the research. What does the research say? Whatever type of animal advocacy organization you’re running, there is research out there that will inform the most effective ways you can move forward.”
-Brooke Haggerty
This Week in Our Hen House:
- Why animal advocates suffer from burnout and how it manifests
- Why leadership style affects retention in animal advocacy, and how good and bad leadership manifests
- Faunalytics’ support for diversity and inclusion and how the animal advocacy
movement can stamp out implicit bias - Why the animal rights movement is getting stuck on one story and what that means going forward
- Understanding operational expenses and why they impact what animal advocacy organizations can do
- The value of research for keeping your organization on track
- How to choose a path or organization when you become involved in animal advocacy
- The services that Faunalytics provides for advocates and organizations
- Public awareness of animal exploitation in relation to Covid-19
- How to take the next step if you need research on a particular topic from Faunalytics
- How to increase people’s willingness to try vegan meals
- Why different animal products have different impacts on animal welfare
- How people become ex-vegans
Resources Mentioned:
- Encompass Institute
- Animal Advocacy Careers
- Encompass Essays
- Using Research and Data to Create an Inclusive Animal Rights Movement
Connect with Faunalytics:

Episode 554: The Vegucated Family Table ft. Marisa Miller Wolfson
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
08/22/20 • 87 min
Jasmin and Mariann open the show with a review of the National Geographic mini-documentary, Akashinga: The Brave Ones, which follows a group of women fighting poachers in Zimbabwe and why they are so committed to the cause of protecting and preserving elephants from extinction. They also discuss the hot-button issue of mask-wearing and how navigating the conversation around this new norm sometimes feels frustratingly like discussions about veganism.
In this week’s Vegan Businesses segment, we’re shouting out VedgeCo, a bulk plant-based food delivery that caters to both consumers and restaurants and sells only products from 100% plant-based brands at discounted bulk rates. We’re also featuring the Southern Roots Vegan Bakery, a Black-owned online vegan baked goods company that recreates southern classics and ships them nationwide from San Antonio, Texas. If there’s a vegan business you think we should know about, go to our Vegan Businesses Support Form and fill it out!
Animal activist Marisa Miller Wolfson is the co-author, along with Laura Delhauer, of The Vegucated Family Table, which provides vegan parents with a comprehensive recipe-filled resource. She is also the creator of Vegucated, the award-winning feature-length documentary that follows three New Yorkers who try a vegan diet for six weeks, and has led workshops and given talks about the ethical vegan lifestyle all over North America.
Marisa joins the show today to delve into why she was inspired to create The Vegucated Family Table as a go-to reference for plant-based parents looking for ways to feed their vegan kids from weaning to elementary school, and why so many folks have reached out to her, eager for the book’s detailed information. As the mother of two, she shares her tips and tricks for introducing new foods to her own children and offers advice on the best way to transition your family to an ethical vegan diet. Marisa also discusses why carnism is currently the mainstream way of eating and why, in addition to her passion for animals, she is deeply committed to fighting climate change through her own vegan lifestyle and by educating others on why it is critical to adapt the way we live to protect our planet.
“ We want parents to feel good about feeding their kids — if kids eat crap, they act out, and that’s no fun.” – Marisa Miller Wolfson
This Week in Our Hen House:
- How Marisa’s family and friends helped in creating The Vegucated Family Table
- Why Marisa loves to bake and how you can see her gorgeous creations
- How Marisa’s time as a Hurricane Katrina volunteer looking after animals traumatized her
- The people who helped and supported the creation of the book
- The difficulty of there being no playbook for what little kids should eat
- Foods, supplements, and resources that Marisa uses to encourage her children to eat new things.
- Marisa’s role in Jasmin becoming vegan and beginning her career in animal advocacy
- How ethical veganism and healthy eating come together in the book
- The climate crisis and how that affected recipes in the book
- How looking back gives you perspective for the future
- Why vegan kids don’t need to miss out at social events
- The importance of “nooch,” a.k.a., nutritional yeast
- Why the belief system you model for your children helps provide a moral compass and a healthy guide for the future
- Why are vegan parents accused of “forcing” their lifestyle on their children?
- The issues that parents should watch out for to ensure their child is thriving
- Marisa’s plans for future projects
“The ideals are to make the world a kinder, more sustainable, gentler place.”
– Marisa Miller Wolfson
Resources Mentioned:
Connect with Marisa Miller Wolfson:

Episode 528: Colleen Patrick-Goudreau on Being a Joyful Vegan
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
02/22/20 • 65 min
This week Jasmin talks to the legendary Colleen Patrick-Goudreau about her new book, The Joyful Vegan, and the messages she wants people to take from the book. She also shares how she remains so Joyful in a world that often feels painful, why people continue to eat animals, what tools we can use for navigating and overcoming the most common challenges of staying the vegan course, and solutions for managing the pressure (often self-inflicted) to be a perfect vegan.
Colleen Patrick-Goudreau’s compassionate living philosophy is propelling plant-based eating into the mainstream and forever changing how we regard animals. A recognized expert and thought leader on the culinary, social, ethical, and practical aspects of living compassionately and healthfully, Colleen is a speaker, cultural commentator, podcaster, and award-winning author of seven books. She shares her message of compassion and wellness on national and regional broadcast programs and as a monthly contributor to National Public Radio. She lives in Oakland, CA with her husband David and two cats Charlie and Michiko.
In the intro to the show, Mariann goes to Miami Beach, prompting a discussion on the horrors of plane travel, Jasmin goes to a street fair and finds some great vegan food, and Jasmin interviews Tulsi Gabbard for VegNews. Later in the episode, Mariann brings us Rising Anxieties!
As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and Jasmin Singer.
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
Our Hen House is now part of the iROAR podcast network.
You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our Hen House is a 501(c)(3) nonprofit organization, so it’s tax-deductible! Thank you for helping us create quality content, and for helping us bring you a new podcast episode each week!
Don’t forget to tune into Our Hen House’s other two podcasts: The Teaching Jasmin How to Cook Vegan Podcast, and The Animal Law Podcast.
The Our Hen House theme song is written and sung by the incredible Michael Harren.

Episode 527: Sebastiano Cossia Castiglioni on Wine and Investing In a Vegan Future
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
02/15/20 • 69 min
This week Mariann talks to Sebastiano Cossia Castiglioni about how he became active in the animal rights movement; what he is excited about in the animal rights world, including the activities of Sea Shepard and Mercy For Animals; why he believes that animal rights organizations are at their best when run by women; and how he uses his venture capital companies use investing to increase the well-being of animals all over the world He also of course talks to us about his wine and how he has been growing it organically and free of animal products since 1989. Lastly, he offers his thoughts about battling climate change.
Born in Milan, Italy, in 1966, Sebastiano Cossia Castiglioni is an award-winning entrepreneur, investor, activist, and advisor to businesses and governments around the world. He is the Chairman and CEO of NKGB Strategic Advisory (based in Switzerland) with a focus on M&A, international policy, plant-based economy, technology, and impact investing. He is the owner and honorary chairman of one of the most renowned and innovative Italian wine estates, Querciabella, organic since 1988 and biodynamic since 2000. His Tuscan wines have garnered worldwide acclaim, including “Best Italian Wine” in 2004. Querciabella currently holds one of the largest extensions of biodynamic vineyards in Europe, and has pioneered vegan agriculture, viticulture and winemaking for over two decades. He served as Economic Advisor to Prime Minister Matteo Renzi of Italy from 2014 to 2016. Mr Cossia Castiglioni is an investor in over 40 companies in the food innovation and plantbased sector, and was one of the early investors in Beyond Meat. He recently created and is about to launch a top quality gluten-free pasta brand (Bontasana), and a baby food brand (PeaKidz). He is a partner of Blue Horizon, and the main partner of Matthew Kenney’s global operations. He serves as advisor, among others, to plantbased companies Lighter, Plantable and The Vurger.
In 2017, he joined Impact NRS (New Reality Solutions) – a leading innovation company based in the US and Israel, developing transformative solutions to address persistent global challenges in human health, food production and agriculture – to serve as Senior Strategic Advisor. Among other innovations, NRS recently introduced two new cancer diagnostic and management tools that are poised to revolutionize the sector. He recently launched a new investment fund, with his partner Miray Zaki, called Dismatrix, dedicated to Dynamic Capital Solutions and Vegan Investments.
Although his expertise spans the food, finance, wine, technology, life sciences, design and art sectors, his main focus is animals. An impassioned vegan for the past few years, and an animal rights activist for over 35 years, his aim is saving animals in every possible way: from removing them from the food chain and other human activities through investment and entrepreneurship, to protecting them via direct action and strategy. He serves on the Board of Advisors of the Sea Shepherd Conservation Society; on the Board of Compassion Over Killing; on the Advisory Council of Animal Equality; and on the Board of the Culture & Animals Foundation.
In the intro to the show, Jasmin‘s Vegan Lesbian Killjoy comedy act makes another appearance, Mariann and Jasmin talk about that AMAZING Joaquin Phoenix speech everyone is talking about and the reactions to and ramifications of it. Later in the episode, Mariann brings us Rising Anxieties!
As always, the award-winning weekly Our Hen House podcast is hosted by Mariann Sullivan and Jasmin Singer.
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
Our Hen House is now part of the iROAR podcast network.
You can listen to our podcast directly on our website, or subscribe on Apple Podcasts or your favorite podcatcher! Also, if you like what you hear, please rate it and leave us a comment on Apple Podcasts! Of course, we would be thrilled if you would also consider making a donation, or becoming a member of our flock (especially if you’re a regular listener). Any amount is hugely appreciated, and Our ...

Cruelty Free International with Monica Engebretson
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
07/16/22 • 60 min
Monica Engebretson is working to end cruel animal testing practices, and this week, she joins the podcast for an in-depth conversation about the state of medical and cosmetic animal testing. The North American Head of Public Affairs for Cruelty Free International, Monica breaks down how the global organization is working to bring an end to animal testing worldwide. Plus, she explains the difference between animal research and animal testing, the most cogent arguments for its ineffectiveness, and the existing non-animal alternatives. She also gives us an overview of animal research and testing in the United States and discusses various legislative and regulatory initiatives on behalf of animals trapped in labs.
*We are thrilled to expand the accessibility of our podcast by offering written transcripts of the interviews! Click here to read Mariann’s interview with Monica Engebretson.*
Monica Engebretson is the North American Head of Public Affairs for Cruelty Free International – an organization working to end animal testing worldwide. Monica has worked in the field of animal protection since 1999 with a range of experience, including fieldwork, undercover investigations, lobbying, and media and public education campaigns. She has also worked on various issues in addition to animals in research, including human-wildlife conflicts, trapping, farmed animals, and captive birds. She has helped write and pass several state laws on many of these issues. Before working professionally in the animal protection movement, Monica earned a Bachelor of Science in wildlife with a minor in environmental ethics from Humboldt State University in Northern California. Monica’s work for Cruelty Free International has focused on initiatives in the US and Canada to end cosmetic testing on animals, working to accelerate the replacement of animals in FDA regulatory testing through the Make Alternatives a Priority (MAP) campaign, advancing humane science funded by the NIH with the Humane and Existing Alternatives in Research and Sciences Testing (HEARTS) Act, and maximizing the number of animals released from laboratories through the Companion Animal Release from Experiments (CARE) Act.
“Every year, it’s estimated 192 million animals are used in experiments around the world, and the US is one of the largest users of animals.” – Monica Engebretson
Highlights for Episode 653:
- The complexities of testing medical and cosmetic products
- The central criticisms of using animals in experiments
- Why animal testing is a historic methodology that has proved to be ineffective
- Other non-animal testing methods that are showing signs of being more useful
- The major objections to the use of non-animal testing alternatives
- A review of the current US state and federal research and testing laws and recent changes to those laws, including what the Animal Welfare Act requires from organizations and businesses
- How Cruelty Free International is helping to ensure that non-animal testing methods are prioritized
- Some of the shortcomings in existing laws
- The Humane and Existing Alternatives in Research and Sciences Testing (HEARTS) Act
- Why Cruelty Free International is working at the federal level to build programs that help animals find homes once their role in research is over and how that initiative serves to remind people of the ongoing issue of animal testing
- Changes happening at the State level, particularly in New York, concerning cosmetic testing
- How the Leaping Bunny mark ensures you’re buying cruelty-free products
- How you can find out if a product is cruelty-free or vegan
- How to get in touch with and support Cruelty Free International
Resources:
Connect with Monica Engebretson:
- Cruelty Free International Website
- Sign up for general US-based alerts and newsletters at Make Their Voice Count
- Cruelty Free USA on Twitter
- Cruelty Free International on Twitter
- Cruelty Free In...

Love for Animals in Uganda with Musisi Mike
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
09/23/23 • 78 min
We love hearing from people around the world who care about animals, and this week’s guest definitely fills the bill. Tune in to hear about all of the work Musisi Mike, founder of Luv4All Uganda, is doing to grow compassion for both animals and humans, including running Uganda’s first all-vegan school.
ABOUT OUR GUEST
Musisi Mike is the Founder of Luv4All Uganda, a group dedicated to caring for all lives, human and non-human, through vegan advocacy and other local programs, including The Atlas Vegan School. He received his diploma in agribusiness management and now uses his education to spread veganic farming to fight hunger in his region.
- Luv4All: Uganda Website
- Musisi Mike on Facebook
- Luv4All: Uganda Instagram
- Luv4All: Uganda on X
- Luv4All: Uganda on Vimeo
RESOURCES
_____________________________________________
Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today.
Subscribe to our show on Apple Podcasts or your favorite podcatcher, and don’t forget to leave a 5-star review!
Check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series.
Join us in the Our Hen House Community, or follow us on social media! You can find Our Hen House on Facebook, Instagram, or Twitter.
The Our Hen House theme song is written and performed by Michael Harren.
__________________________
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision-makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.

A Strategy Session with Aidan Kankyoku
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation
09/30/23 • 67 min
What can we do to convince people to change their behavior? Strategy is always the hottest of topics amongst activists in the animal rights community. This week we are joined by Aidan Kankyoku of Pax Fauna to discuss just what it may be that is holding people back from behaving in a more pro-animal way.
ABOUT OUR GUEST
Aidan found their way into the animal freedom movement through Direct Action Everywhere. His years as a DxE organizer and glimpses of other mass protest events left him convinced of the power of mass-participatory social movements as a force for change. Now, as a researcher at Pax Fauna, Aidan is pulling together evidence to explain the power of these movement strategies and how they can be most effectively deployed for animals. in 2023, Pax Fauna launched Pro-Animal Future, an organization of volunteers, voters, and small donors merging the power of participatory movements with the unique political opportunity presented by citizen ballot initiatives.
RESOURCES
- Pax Fauna Website
- Pro-Animal Future Website
- Unidos Por Callejerito on X
- Pro-Animal Future on Instagram
- Pro-Animal Future on Facebook
_____________________________________________
Thank you for listening to the Our Hen House podcast! If you enjoy our podcasts, believe in our mission to effectively mainstream the movement to end the exploitation of animals, find community and solace in our shows and resources, and would like to show your support for vegan indie media, please make a donation today.
Subscribe to our show on Apple Podcasts or your favorite podcatcher, and don’t forget to leave a 5-star review!
Check out Our Hen House’s other podcasts: The Animal Law Podcast, The Teaching Jasmin How to Cook Vegan Podcast, and the Antiracism in Animal Advocacy Audio Series.
Join us in the Our Hen House Community, or follow us on social media! You can find Our Hen House on Facebook, Instagram, or Twitter.
The Our Hen House theme song is written and performed by Michael Harren.
__________________________
This episode is brought to you in part through the generosity of A Well-Fed World. A Well-Fed World provides the means for change by empowering individuals, social justice organizations, and political decision-makers to embrace the benefits of plant-based foods and farming. Learn more at awfw.org.
Show more best episodes

Show more best episodes
FAQ
How many episodes does Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation have?
Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation currently has 378 episodes available.
What topics does Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation cover?
The podcast is about Society & Culture, Documentary, Podcasts, Self-Improvement and Education.
What is the most popular episode on Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation?
The episode title 'Can Vegans be Funny? with Zach Sherwin' is the most popular.
What is the average episode length on Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation?
The average episode length on Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation is 75 minutes.
How often are episodes of Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation released?
Episodes of Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation are typically released every 6 days, 23 hours.
When was the first episode of Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation?
The first episode of Our Hen House: Vegan & Animal Rights Movement | Stories from the Frontlines of Animal Liberation was released on Mar 10, 2018.
Show more FAQ

Show more FAQ