Common Mistakes plaguing Restaurateurs & Ways to Avoid Them

One of the most common resources we hear guests shout out time and time again on the show is simply other people: friends, coworkers, superiors, mentors, vendors, the list goes on. Our guest today has been mentioned on many occasions for their guidance helping to avoid costly and time consuming mistakes through proper planning. Super excited to welcome David Helbraun of Helbraun & Levy.

David Helbraun is the Founding Partner and Chairman of Helbraun Levey, New York City's preeminent hospitality law firm. Over the past 15 years, David has helped hundreds of entrepreneurs open (and close) their first restaurant.

Join Heritage Radio Network on Monday, November 11th, for a raucous feast to toast a decade of food radio. Our tenth anniversary bacchanal is a rare gathering of your favorite chefs, mixologists, storytellers, thought leaders, and culinary masterminds. We’ll salute the inductees of the newly minted HRN Hall of Fame, who embody our mission to further equity, sustainability, and deliciousness. Explore the beautiful Palm House and Yellow Magnolia Café, taste and imbibe to your heart’s content, and bid on once-in-a-lifetime experiences and tasty gifts for any budget at our silent auction. Tickets available now at heritageradionetwork.org/gala.

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