Nuclear Explained – How do Nuclear Sciences Ensure Food is Safe to Eat?

05/30/23 • -1 min

Food safety is a critical aspect of public health and global food security. Since consumers cannot always see, taste or smell the threat of contaminated food, food safety laboratories backed by nuclear science serve as a line of defence to detect and prevent food hazards. And when it comes to the spices, seeds, fruits and vegetables that travel from distant origins to your local grocer, a small dose of radiation helps make it possible for food products to stay safe and fresh without spreading sickness or invasive pests. Guests:

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Nuclear Explained – Nuclear Techniques for Better Nutrition

Good nutrition is essential for good health and well-being. Nuclear techniques, including stable isotope techniques, play an important role in the development, monitoring and impact of interventions against malnutrition. Stable isotopes can be used, for example, to understand how the human body is composed or how much of an ingested nutrient is absorbed and metabolized. Guests:

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Nuclear Explained – What is Ocean Acidification?

The ocean is both a source of oxygen and a sink for carbon dioxide (CO2). It absorbs about one fourth of all CO2 emissions. While this leaves less CO2 in the atmosphere and mitigates climate change, it makes the ocean more acidic. Ocean acidification has emerged as a global issue because of its effect on marine organisms, ecosystems and livelihoods. Guests: