Episode 217: Epcot's International Food and Wine Festival & Halloween Horror Nights 33 Night 1
09/02/24 • 85 min
1 Listener
Summary
In this episode of the Monday Morning Monorail podcast, the Justin, Landon and Stephers discuss the start of the Epcot International Food and Wine Festival and their favorite food and drink options. They also mention the Eat to the Beat concert series and the different acts performing throughout the festival. In the second half of the show, Justin shares his experience attending night 1 of Halloween Horror Nights 33. They discuss the changes to the stay and scream process, the scare factor of the Insidious and Ghostbusters houses, and the overall atmosphere of the event.
Chapters
00:00 Introduction and Lighthearted Banter
00:56 Epcot International Food and Wine Festival
04:10 Eat to the Beat Concert Series
07:06 The Muppets Brewing Lab and Merchandise
15:02 Coastal Eats: Seafood Delights
17:57 Fry Flight at the Fry Basket
18:54 Exploring the Culinary Delights of the Epcot International Food & Wine Festival
22:12 Do it for the gram, do it for the talk, do it for the vine
25:18 The Underwhelming Design of Communicore Hall as a Festival Center
28:20 Family-Friendly Activities and Offerings at the Food & Wine Festival
29:42 Finding the Perfect Balance: Food, Drinks, and Sit-Down Dining at the Festival
36:23 Epcot Atmosphere and Theming
39:46 Universal's Mega Movie Parade
44:48 Challenges with Stay and Scream at Halloween Horror Nights
56:17 Highlights of Insidious and Ghostbusters Houses at Halloween Horror Nights
01:02:41 Favorite Houses, Scare Zones, and Food Options
01:07:04 Scary and Fun Experiences in the Houses and Scare Zones
01:08:50 Delicious Food Options to Try
01:18:12 Most and Least Anticipated Houses
01:24:25 Future Plans for Halloween Horror Nights
@MorningMonorail on Instagram and X
Please subscribe to the Monday Morning Monorail YouTube channel and help us reach our goal of 1000 by April 1, 2025!
Email us at [email protected]
You can also visit www.morningmonorail.com for a one stop MMM shop
Summary
In this episode of the Monday Morning Monorail podcast, the Justin, Landon and Stephers discuss the start of the Epcot International Food and Wine Festival and their favorite food and drink options. They also mention the Eat to the Beat concert series and the different acts performing throughout the festival. In the second half of the show, Justin shares his experience attending night 1 of Halloween Horror Nights 33. They discuss the changes to the stay and scream process, the scare factor of the Insidious and Ghostbusters houses, and the overall atmosphere of the event.
Chapters
00:00 Introduction and Lighthearted Banter
00:56 Epcot International Food and Wine Festival
04:10 Eat to the Beat Concert Series
07:06 The Muppets Brewing Lab and Merchandise
15:02 Coastal Eats: Seafood Delights
17:57 Fry Flight at the Fry Basket
18:54 Exploring the Culinary Delights of the Epcot International Food & Wine Festival
22:12 Do it for the gram, do it for the talk, do it for the vine
25:18 The Underwhelming Design of Communicore Hall as a Festival Center
28:20 Family-Friendly Activities and Offerings at the Food & Wine Festival
29:42 Finding the Perfect Balance: Food, Drinks, and Sit-Down Dining at the Festival
36:23 Epcot Atmosphere and Theming
39:46 Universal's Mega Movie Parade
44:48 Challenges with Stay and Scream at Halloween Horror Nights
56:17 Highlights of Insidious and Ghostbusters Houses at Halloween Horror Nights
01:02:41 Favorite Houses, Scare Zones, and Food Options
01:07:04 Scary and Fun Experiences in the Houses and Scare Zones
01:08:50 Delicious Food Options to Try
01:18:12 Most and Least Anticipated Houses
01:24:25 Future Plans for Halloween Horror Nights
@MorningMonorail on Instagram and X
Please subscribe to the Monday Morning Monorail YouTube channel and help us reach our goal of 1000 by April 1, 2025!
Email us at [email protected]
You can also visit www.morningmonorail.com for a one stop MMM shop
Previous Episode
Episode 216: Blue Ribbon Corn Dogs, Universal's Helios Grand Hotel, and Stephers' Disneyland Trip Report
Summary
In this episode, Justin Monorail, Landon the Doz Doane, and Stephers discuss Walt Disney World, Universal and SeaWorld news including: Blue Ribbon Corn Dogs at Disney's BoardWalk, the extension of the Encanto show in Epcot, and the new DVC Polynesian Island Tower. The hosts share their thoughts on the new re-categorization of Universal hotels. They also express their excitement for the rooftop bar at the Grand Helios Hotel. Finally, Stephers shares her thoughts on her Disneyland trip, highlighting favorite rides, food and drinks from Disneyland and Disney's California Adventure. The conversation then transitions to a quick-fire round of questions, including favorite ride, favorite food, and favorite drink. Stephers gives tips for first-time Disneyland visitors, emphasizing the importance of multiple days and taking time to relax and enjoy the views. The episode wraps up with a discussion about upcoming trips and projects.
Chapters
00:00 Halloween Horror Nights and Spooky Season
04:25 Blue Ribbon Corn Dogs at Disney's BoardWalk
08:03 Extension of the Encanto Show in Epcot
11:09 The New Polynesian Island Tower
14:04 Excitement for the Moana-Themed Splash Pad
19:45 Rooftop Bar at the Grand Helios Hotel
25:42 Comparing Aventura and Cabana Bay
29:36 Introducing the Grand Helios Hotel
38:41 Speculating on Access and Transportation
50:37 First Day at Disneyland
51:05 Haunted Mansion Holiday and Other Rides
59:23 Underrated Alice in Wonderland Ride
01:05:35 Emotional Experience at Haunted Mansion
01:09:12 Lack of Shade at Pixar Pier
01:13:53 Disappointing Soarin' Around the World
01:14:52 Exploring Avengers Campus
01:15:18 Delicious Brunch at Lamp Light Lounge
01:17:12 Unique Drinks at Oga's Cantina
01:21:07 Tips for First-Time Disneyland Visitors
01:26:19 Upcoming Trips and Projects
Keywords
Halloween Horror Nights, Disneyland, Walt Disney World, Blue Ribbon Corn Dogs, Epcot, Polynesian Island Tower, Universal hotels, Moana, Helios Grand Hotel, Universal Orlando Resort, Aventura, Cabana Bay, Helios Grand Hotel, Epic Universe, rooftop bar, park entrance, parking, transportation, Disneyland, rides, food, Haunted Mansion Holiday, Alice in Wonderland, Mr. Toad's Wild Ride, Pinocchio's Daring Journey, Snow White's Enchanted Wish, Matterhorn Bobsleds, Disney California Adventure, Monsters Inc., Mission: Breakout, Soarin' Around the World, Avengers Campus, characters, Mickey's PhilharMagic, Pym Test Kitchen, Disneyland, trip report, Lamp Light Lounge, brunch, food, drinks, Oga's Cantina, tips, first-time visitors, upcoming trips
Next Episode
Talking Birds & Bees & The Making of Me with M34D | Episode 218
Summary
In today's episode, Justin, Landon and Stephers discuss Walt Disney World news including:
1. The possibility of Walt Disney World introducing the Lightning Lane Premier Pass A new $79 seasonal pass for Disney water parks
2. The replacement of Lightning McQueen's Racing Academy with a Disney villains show at Hollywood Studios
3. The renaming of the Epcot DVC lounge to ImaginAtrium
4. The theming of pavement in Adventureland
5. The change from virtual queue to standby for the Tron Lightcycle Power \ Run.
In the Across the Universal with Stephers segment, the hosts discuss:
1. Halloween Horror Nights at Universal Studios
2. A new Wolfman photo op
3. Disney ear-like headbands
4. Details for the new ride coming to the Ministry of Magic land at Epic Universe.
The show rounds out with another edition of M34D, this time focusing on the 'Making of Me' film at Epcot.
Follow us! We are @MorningMonorail on Instagram and X
Please subscribe to the Monday Morning Monorail YouTube channel and help us reach our goal of 1000 by April 1, 2025!
Email us at [email protected]
You can also visit www.morningmonorail.com for a one stop MMM shop
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