Meat Spoke
08/10/20 • 45 min
Bryan and Tony call it a year in the finale of Meat Speak Season 1, reminiscing on some of their favorite moments from the past year.
Bryan and Tony call it a year in the finale of Meat Speak Season 1, reminiscing on some of their favorite moments from the past year.
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Cattle and the Environment
Dr. Frank Mitloehner, air quality specialist in the Animal Science department at UC Davis, joins the podcast to talk about the real impact of animal agriculture and the environment – and why it’s not what you think.
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Nuts on Clark
In the biggest cliffhanger since "Who Show J.R.," the new co-host of the podcast is unveiled in the form of Meat Scientist Diana Clark. Clark brings a huge dose of meat science and technical understanding of beef anatomy to the podcast, and is a wealth of information for culinary professions on the lookout for what’s new and different.
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