
How Did We Get Beer? - "Bee Stings and Lithuanian Things"
Explicit content warning
11/05/24 • 57 min
4 Listeners
Andy, Chris, and Siobhan join Matt for some drink tasking and story telling, Matt and Friends Drink the Universe style. Imagine standing on the edge of a 70-foot cliff on the island of Lanai, feeling the adrenaline and the Hawaiian sun on your skin, just before plunging into the crystal waters below. That's the spirit behind the Gold Cliff IPA from Kona Brewing, and the spark for our storytelling adventure. In this episode, Chris takes us back to his 10th wedding anniversary in Hawaii, where he and Siobhan renewed their vows amidst the breathtaking landscapes of Kauai.
Next Siobhan shares with us a harrowing tail of an encounter with bees. She loves to trauma dump for these episodes! This inevitably leads to all of us sharing tales of winged devils and the various times we have been terrorized by all manner of things with stingers.
Matt then takes us to the Cayman Islands, where the iconic mudslide recipe stirred up sweet honeymoon memories and humorous tales of driving challenges.
Our storytelling then takes a cultural turn with Andy as he shares a taste of Lithuanian spirits, comparing the robust flavors of fermented rye mash to familiar whiskeys, and recalling a personal visit to Lithuania that was as warming as the spirits themselves. In the end, we promise not just laughter and nostalgia but a chance to connect over the universal language of good drinks and great adventures.
Visit www.mattandfriendsdtu.com for links listen, support the podcast, and more!
Check out our sponsor, Poppin's Travel Company, for all of your travel needs! Their highly qualified agents are ready to book your next big adventure or dream vacation.
We'd love to hear from you on social media! Like and follow us on Facebook, Instagram, TikTok, Threads, and X.
Visit our merch store
Cheers, and thanks for listening!
Andy, Chris, and Siobhan join Matt for some drink tasking and story telling, Matt and Friends Drink the Universe style. Imagine standing on the edge of a 70-foot cliff on the island of Lanai, feeling the adrenaline and the Hawaiian sun on your skin, just before plunging into the crystal waters below. That's the spirit behind the Gold Cliff IPA from Kona Brewing, and the spark for our storytelling adventure. In this episode, Chris takes us back to his 10th wedding anniversary in Hawaii, where he and Siobhan renewed their vows amidst the breathtaking landscapes of Kauai.
Next Siobhan shares with us a harrowing tail of an encounter with bees. She loves to trauma dump for these episodes! This inevitably leads to all of us sharing tales of winged devils and the various times we have been terrorized by all manner of things with stingers.
Matt then takes us to the Cayman Islands, where the iconic mudslide recipe stirred up sweet honeymoon memories and humorous tales of driving challenges.
Our storytelling then takes a cultural turn with Andy as he shares a taste of Lithuanian spirits, comparing the robust flavors of fermented rye mash to familiar whiskeys, and recalling a personal visit to Lithuania that was as warming as the spirits themselves. In the end, we promise not just laughter and nostalgia but a chance to connect over the universal language of good drinks and great adventures.
Visit www.mattandfriendsdtu.com for links listen, support the podcast, and more!
Check out our sponsor, Poppin's Travel Company, for all of your travel needs! Their highly qualified agents are ready to book your next big adventure or dream vacation.
We'd love to hear from you on social media! Like and follow us on Facebook, Instagram, TikTok, Threads, and X.
Visit our merch store
Cheers, and thanks for listening!
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Matt and Friends Drink the Universe - How Did We Get Beer? - "Bee Stings and Lithuanian Things"
Transcript
10 , 9 , 8 , 7 , 6 , 5 , 4 , 3 , 2 , 1 .
MattWe have liftoff .
MattWelcome to Matt and Friends . Drink the Universe . Drink the Universe . All right , everybody . Welcome back to Matt and Friends Drink the Universe . This is the format where everybody brought a drink that has a story attached to it . We're goin
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