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Journey to the Centre of Food - 51: Cooking Mice, Making the Vegetarian Fat Duck Menu and Drinking Pig's Milk

51: Cooking Mice, Making the Vegetarian Fat Duck Menu and Drinking Pig's Milk

06/14/21 • 37 min

Journey to the Centre of Food
Join Heston, Jay and James for an episode about cherries...that never actually talks about cherries! Instead they discuss the merits of Spanish cooking, why Heston thinks we should all try mouse, how the vegetarian Fat Duck menu was created and the mystery of why no-one drinks pigs milk.
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Join Heston, Jay and James for an episode about cherries...that never actually talks about cherries! Instead they discuss the merits of Spanish cooking, why Heston thinks we should all try mouse, how the vegetarian Fat Duck menu was created and the mystery of why no-one drinks pigs milk.

Previous Episode

undefined - 50: Building the World's Biggest Ice Cream + bread and chocolate flavour pairing

50: Building the World's Biggest Ice Cream + bread and chocolate flavour pairing

Join Heston for a summertime celebration episode, where he delves into his ice cream van memories and reveals the secrets behind building the world's biggest ice cream. Plus 1934 sandwich recipes and white bread and chocolate flavour pairings.

Next Episode

undefined - 52: The Wonder of Cherries + Milking Pigs!

52: The Wonder of Cherries + Milking Pigs!

Heston and the guys finally finish what they started last week and delve into the wonderful world of cherries. From Heston's special Fat Duck dishes to the ultimate Black Forest Gateaux and the debate over the difference between cake and gateaux. Plus questions about drinking pig's milk are answered.

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