
An Heirloom Makes Tea
09/01/23 • 3 min
They must have loved their tea.
They probably couldn’t risk life without it. What if the new world didn’t have samovars? Their heavy, brass samovar, or self-brewer as it translates, is Russian tea kettle that was used by everyone from royalty to the peasant class in the 18th and 19th centuries. And not just in Russia. My maternal grandparents shlepped this bulky item, engraved with Russian writing that I can’t decipher, across the sea, when they emigrated from a village outside of Kiev in the Ukraine to Ellis Island and then on to Providence, Rhode Island in the first decade of the twentieth century. One can only assume that making and drinking tea was too much a part of daily life to leave to chance. What if there were no tea making devices in America? How would they make it through the day? I get it. That first cup of coffee in the morning is like air to me. And I’m fussy. Each time we travel, I consider packing my Nespresso Virtuo machine along with the milk frother. But since I try my best not to check luggage, I leave my coffee to chance.
Imagine what it meant to board a ship for the chance at building a brighter future. Sure, they’d survived the pogroms, where vicious mobs of Russian soldiers came barreling through on horseback, burning Jewish homes and raping women. But it was economic opportunity that drew my ancestors to pack up and leave. My grandfather and his two brothers were all kosher butchers, and they couldn’t all make a living in their little village. In Providence, Rhode Island, America, they’d heard, there were enough hungry Jews to support three kosher butchers. And, sure enough, all three opened butcher shops and each made a decent living.
The samovar was a fixture in my home growing up. We never actually used it; it was more of a yiddishe objet d’art. A modern American family of the fifties and then sixties, we used tea bags – such a luxury - from Swee-Touch-Nee. When the big black tin of tea bags with the gold lettering was finally emptied, my mom used it as a sugar container. She was practical. Tea was a drink for when our tummies were upset. Instant Maxwell House –decaf Sanka later in the day – were the adult beverages of choice in our home. The percolator was brought out for company, along with the matching sugar and creamer dispensers.
My grandparents’ samovar holds a place of honor in our home, more than one hundred years after and thousands of miles from where it arrived on American soil. The question remains, where will it find its next home?
They must have loved their tea.
They probably couldn’t risk life without it. What if the new world didn’t have samovars? Their heavy, brass samovar, or self-brewer as it translates, is Russian tea kettle that was used by everyone from royalty to the peasant class in the 18th and 19th centuries. And not just in Russia. My maternal grandparents shlepped this bulky item, engraved with Russian writing that I can’t decipher, across the sea, when they emigrated from a village outside of Kiev in the Ukraine to Ellis Island and then on to Providence, Rhode Island in the first decade of the twentieth century. One can only assume that making and drinking tea was too much a part of daily life to leave to chance. What if there were no tea making devices in America? How would they make it through the day? I get it. That first cup of coffee in the morning is like air to me. And I’m fussy. Each time we travel, I consider packing my Nespresso Virtuo machine along with the milk frother. But since I try my best not to check luggage, I leave my coffee to chance.
Imagine what it meant to board a ship for the chance at building a brighter future. Sure, they’d survived the pogroms, where vicious mobs of Russian soldiers came barreling through on horseback, burning Jewish homes and raping women. But it was economic opportunity that drew my ancestors to pack up and leave. My grandfather and his two brothers were all kosher butchers, and they couldn’t all make a living in their little village. In Providence, Rhode Island, America, they’d heard, there were enough hungry Jews to support three kosher butchers. And, sure enough, all three opened butcher shops and each made a decent living.
The samovar was a fixture in my home growing up. We never actually used it; it was more of a yiddishe objet d’art. A modern American family of the fifties and then sixties, we used tea bags – such a luxury - from Swee-Touch-Nee. When the big black tin of tea bags with the gold lettering was finally emptied, my mom used it as a sugar container. She was practical. Tea was a drink for when our tummies were upset. Instant Maxwell House –decaf Sanka later in the day – were the adult beverages of choice in our home. The percolator was brought out for company, along with the matching sugar and creamer dispensers.
My grandparents’ samovar holds a place of honor in our home, more than one hundred years after and thousands of miles from where it arrived on American soil. The question remains, where will it find its next home?
Previous Episode

Liminality
Joanne’s book, “By Accident: A Memoir of Letting Go” is now available from your favorite online book seller. Stay tuned to hear if Joanne will be speaking at a bookstore near you. If you’re interested in having her come to your local bookstore, contact her directly at [email protected] or get updates on her website at joanne-greene.com and make sure to sign up for her newsletter!
The moments before, during, and after a baby is born are as holy as the moments leading up to and immediately following death. There’s a hush, a stillness, a suspension, or alteration, of time. If you’re lucky enough to be present, you might tune in to this sacred liminal space – a precarious precipice on the threshold of life.
Late one afternoon in 2013, I got the call that told me my beloved Aunt Dora had been rushed to the hospital after gracefully collapsing over a display of fresh peaches she was feeling for optimal ripeness in the local market. Without thinking, I booked a flight to Boston – my hometown - where she, two sons, and one granddaughter were living. At one hundred one and a half – yes, those six months matter – Dora was living alone in her stunning Chestnut Hill apartment, unassisted, still visiting museums and attending luncheons with friends. She was my mother’s older sister -formidable, self-assured, refined, well-spoken, the consummate lady.
My cousin Herb, still practicing law well into his eighties, graciously offered to host me during my stay. When we got to the Beth Israel Hospital, we found Dora lying in bed, asleep or unconscious, hooked up to assorted medical equipment. Her French manicure was flawless.
Dora’s other son, Staff, a retired cardiologist known to all at the hospital, shared that the stroke had removed her ability to speak or to swallow, that they were monitoring her heart and giving her IV fluids.
As she’d always recovered in the past, from two cancers and so much more, there was hope, if not an unstated assumption, that this would be no different. But I, the youngest cousin by a mile, who had recently been present at the deaths of my mother, my sister, and my brother, understood that this was, in fact, the end.
Over the next few days, I sat with Dora, telling her about each member of her family and how well they were doing. I felt my mother and sister on either side of me as I sang to her in Hebrew and vowed always to be close to Kathryn, her beloved granddaughter. I spoke about her grandsons, each successful men, happily married and fathers to two children each. And in quiet moments, when I was the only other person in the room, I told her that it was okay to let go...that everyone would be fine...that her work here was done...and that my mom and sister would welcome her with open arms.
Did she hear any of what I said? Perhaps. On a late afternoon when both her sons were at her bedside, her breathing changed. Staff came out into the hall to tell Kathryn and me that the end was drawing near.
“Is there something Jewish that you can do or say?” he asked me, knowing that I was comfortable leading Jewish rituals. Deeply honored, I took a deep breath and sat on the edge of my aunt’s bed...the aunt who bought 8 year-old me white leather gloves on a trip to Italy, who gave me sterling silver serving pieces that I keep wrapped in saran wrap and never remember to use, who told me stories of her childhood that I made into a book for her ninety-fifth birthday. I held her hand, looked deeply into her sky-blue eyes and sang the Shema. And, peacefully, after a life well-lived, she stopped breathing.
Next Episode

Lighting Candles
Joanne’s book, “By Accident: A Memoir of Letting Go” is now available from your favorite online book seller. Stay tuned to hear if Joanne will be speaking at a bookstore near you. If you’re interested in having her come to your local bookstore, contact her directly at [email protected] or get updates on her website at joanne-greene.com and make sure to sign up for her newsletter!
In this story, I light candles. I’m Joanne Greene.
There are candles and then there are candles.
I suppose it would work to light a candle for light with a lighter, say in a blackout. But a candle lit for romance...or to remember a lost loved one...or on Friday night to punctuate the week and usher in the Sabbath....Well, those candles require a match.
The striking of a match is the start of the ritual. I rip the match from its little book and position it with certainty, optimistic that my first strike will be a winner. If it isn’t, there’s generally another match and the knowledge that it was probably moisture, or a life lived too long in the junk drawer that caused it to fail. When it works, it’s an old familiar scraping sound followed by a tiny burst of flame – the promise of connection to come. I turn the match slightly so that the flame won’t extinguish prematurely and then wait for the zing, when the fire’s been transferred from cardboard to rope and the relief that this one took. And, then perhaps my favorite moment, I or someone in the room being honored, maybe a child or a visitor, blows out the match. I bring the match to my nose and inhale the sulpher. It’s an ancient deep in my soul memory of earth and life itself, a harbinger of timelessness, of the paise between words, between doing and being. It brings on Shabbat, a break in the action, permission to check out, to breathe, to drink wine, to let go of obligation and performance. “A palace in time,” said Rabbi Abraham Joshua Heschel, in which all is suspended. It’s a gift we’re too distracted and caught up with ourselves to unwrap.
Lighting candles is the start. I usher in the quiet, the warmth, the memory, the pause with three strokes of my hands, ceremonially drawing in the light. Everything is different once the candles are lit. But, just in case, we take a few more moments to sip some wine, think about creation, and express gratitude for bread – a true partnership between what we’ve been given and what we can create. On a perfect Friday night, there’s honest conversation, reflection, laughter, and connection. There’s food and more wine and far too infrequently an awareness of separation from the mundane or unholy from the sacred. And that’s just the weekly candle lighting. There are others.
There’s a yahrzeit or memorial candle that I light on the anniversary of a family member’s death. Four times a year I strike that particular match and say a prayer, often pulling out a letter or a pair of socks, a photo, or his silly Hawaiian shirt...to surround myself with the closest bit of essence I can find. I inhale and try to summon in a piece of presence, a whiff of what once lived, a hint of what I miss.
Not all candle lighting is sacred. Sometimes, it’s just to set the frame, establishing a mood for doing yoga, of calming down for the night, or elevating a particular dinner with special ambiance. In those cases, any match will do. I may not even take time for a sniff once the match is blown out. It’s not the act, I guess, but the intention. We imbue our actions with meaning and lighting candles has the potential to transform.
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