Feeling HOT, tomato ketchup, Skegness and DUCKS

Explicit content warning

08/24/20 • 31 min

1 Listener

Episode 3 has landed slightly later than planned, but it's busting with likable goodness! In this third outing, we're casting a scientific and analytical eye over Arrow's classic party song, Hot-Hot-Hot, the much loved condiment tomato ketchup, the vibrant seaside town of Skegness and, finally, a bumper session on everyone's favourite waterfowl - the anas platyrhynchos... better known as the DUCK.

Get ready for QUACKFACTS.

Hosted on Acast. See acast.com/privacy for more information.

Get ready for QUACKFACTS.

Hosted on Acast. See acast.com/privacy for more information.

Previous Episode

Beef burgers, exercise, pork luncheon meat & We Didn't Start The Fire

1 Recommendations

We made it to our second episode! Time to discuss exactly what it is that we like about poor quality beefburgers, keeping fit, very specific luncheon meat plates/dishes and - as a treat - a bonus bit of Billy Joel and his 1989 hit, We Didn't Start The Fire. Hello, Billy! If you're listening.

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Next Episode

Tuna chunks in brine, Nicholas Lyndhurst, Bran Flakes & The Fifth Beatle

Been wondering where episode four is? Well it's right here and some crucial and earth-shattering observations are made within! Which historical figures adored tuna chunks in brine? Which is the most bodacious breakfast cereal? How does Nicholas Lyndhurst feel about the Columbine Massacre and who EXACTLY qualifies as The Fifth Beatle? It's all in here. Honestly - it is.

Hosted on Acast. See acast.com/privacy for more information.