Lower-Waste Everyday Recipes with Grace Elkus
11/20/24 • 34 min
If you think finding new, delicious, and planet-friendly recipes is hard, you're not alone. This week, Laura is joined by Grace Elkus, a food writer and editor, recipe developer, and content creator, to chat about which meals have been on repeat in her home and ways to cut down on waste.
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If you think finding new, delicious, and planet-friendly recipes is hard, you're not alone. This week, Laura is joined by Grace Elkus, a food writer and editor, recipe developer, and content creator, to chat about which meals have been on repeat in her home and ways to cut down on waste.
Advertising Inquiries: https://redcircle.com/brands
Privacy & Opt-Out: https://redcircle.com/privacy
Previous Episode
How to Celebrate Thanksgiving Sustainably with Sarah Robertson-Barnes
Thanksgiving gives us an opportunity to celebrate everything we're thankful for. What you may not realize, though, is between the food waste and holiday travel emissions, it's one of the least sustainable holidays. The good news is you don't have to sacrifice your holiday fun. This week, Sarah Robertson-Barnes, a low-waste living expert and the founder of Sustainable in the Suburbs, is here to help make your Thanksgiving more eco-friendly. For show notes, visit https://brightly.eco/eco-friendly-thanksgiving.
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