
Foodie Pharmacology Podcast
Co-Conspiracy Entertainment
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Top 10 Foodie Pharmacology Podcast Episodes
Goodpods has curated a list of the 10 best Foodie Pharmacology Podcast episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to Foodie Pharmacology Podcast for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite Foodie Pharmacology Podcast episode by adding your comments to the episode page.

Ant Fungal Gardens with Dr. Marcy Balunas and Dr. Jonathan Klassen
Foodie Pharmacology Podcast
08/28/23 • 43 min
In this week's episode of Foodie Pharmacology, we talk about ants that grow fungal gardens and how their farming methods are surprisingly similar to human agriculture! Our guests are Dr. Marcy Balunas from the University of Michigan and Dr. Jonathan Klassen from the University of Connecticut. They discuss a new study that shows ants and microbes communicate using chemicals. We also talk about a new tool called MPACT that makes it easier to analyze complex chemical data. Looking ahead, the team plans to study how these ant-microbe partnerships handle challenges like forest fires due to climate change and to identify other chemicals involved in these relationships. If you're interested in how the natural world works, this episode is for you! You can follow their work on Twitter at BalunasLab and klassenlab.
#science #sciencefacts #Podcast #Scicomm #ants #Fungi #Fungal #gardening #foodiepharmacology
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The Secret Life of Fat with Dr. Sylvia Tara
Foodie Pharmacology Podcast
06/21/21 • 37 min
You may not love your fat, but your body certainly does. This week, we explore the secret world of fat, discussing its complex biology, how it resists loss, and what can be done to remove stubborn fat. I chat with Dr. Sylvia Tara, a biochemist with a business background, about her new book on this subject! You can access more information about her book and her course at her website, https://www.thesecretlifeoffat.com/
#Fat #Diet #WeightLoss

Cheese, Wine & Bread with Katie Quinn
Foodie Pharmacology Podcast
04/26/21 • 37 min
Fermentation is fabulous! Yes, absolutely fabulous! It is what transforms otherwise standard staples like milk, grains, or grapes into a dizzying array of flavorful value-added products that serve as ambassadors to the food culture and intricate environments from which the ingredients originate! This week on Foodie Pharmacology, I speak with Katie Quinn about her new book “Cheese, Wine and Bread” which takes us on a journey through England, Italy and France in the search of how fermentation transforms our foods. Learn more about the book on her author website and check out her YouTube channel and the Keep it Quirky podcast! You can also follow Katie on Instagram at @qkatie.

Lessons from Plants with Dr. Beronda Montgomery
Foodie Pharmacology Podcast
06/01/21 • 36 min
What lessons can we learn about human behavior from the plant kingdom? I chat with Dr. Beronda Montgomery, a writer, professor, and science communicator. Her research focuses on how organisms (primarily plants) maintain a sense of self, where they are, and what behaviors they should pursue to support their success. Dr. Montgomery is author of a new book Lessons from Plants. Learn more about her work at her website at berondamontgomery.com or follow her on Twitter: @BerondaM and @PlantLessons or Instagram: @Beronda_M and @PlantLessons
#Plants #Botany #garden

Madre Chocolate with Dr. Nat Bletter
Foodie Pharmacology Podcast
05/24/21 • 52 min
This stimulant ingredient has captured the imaginations (and taste buds) of humans over the centuries! You may be surprised at all of the steps that it takes to transform cacao seeds from the chocolate tree into the chocolate bars and beverages we love. This week, I speak with Dr. Nat Bletter about the history and chemistry of chocolate. He also gives us a unique walk through all of the steps to processing chocolate—including some fascinating insights on the fermentation and tempering stages. Learn more about Nat’s work with chocolate or order some tasty bars to sample at Madre Chocolate (@madrechocolate on Instagram and Facebook). You can also check out is YouTube channel or follow him on Instagram and Facebook at @NattyByNature808 for more for more info on ethnobotany and gardening.
#chocolate #cacao #ethnobotany

Plants, people, & Jaguar in the Amazon with Dr. Glenn Shepard
Foodie Pharmacology Podcast
05/17/21 • 55 min
Did you know that in some cultures, humans are believed to transform into forest animals as a part of the hunting tradition? Or that the elderly may transform into the fierce jaguar in the last phases of life? This week, I speak with Dr. Glenn Shepherd about topics ranging from medicinal plants and poetry, to the life cycle and different cosmologies that shape the ways that humans perceive the processes of aging and death. We also explore how certain psychoactive plants and fungal endophytes (including ergot alkaloids cultivated in sedges!) are used by Indigenous groups in medicine. Learn more about Glenn’s work in the Amazon on his blog Notes from the Ethnoground, and follow him on Twitter @TweetTropiques or on Facebook and Instagram @ethnoground_photography
#ethnobotany #Amazonas #psychoactive

Crop Diversity & Global Food Systems with Dr. Colin Khoury
Foodie Pharmacology Podcast
06/14/21 • 54 min
This week, we ask some big questions about the origins of our food and how it connects people from across the globe. I speak with Dr. Colin Khoury, a crop diversity researcher who has spent more than 20 years trying to understand the state of diversity in the global food system. Colin shares how collaborative work brings together multidisciplinary expertise to inform conservation strategies for crops and their wild relatives, develop conservation indicators for international agreements, and support evidence-based decision making toward more sustainable food systems. Learn more about his work by reading his scientific papers and follow him on Twitter at @ColinKhoury
#Crops #Biodiversity #FoodSystems

The Wardian Case with Luke Keogh
Foodie Pharmacology Podcast
04/12/21 • 30 min
How did the diversity of plants that we enjoy today on our dinner plates come to be cultivated across the world? Initially, valuable crops were transported by ship, but many of these specimens died in transit. Invention of the Wardian case—a glass topped plant box—was a game changer in keeping plants alive on long sea voyages. I speak with Luke Keogh, historian and author of The Wardian Case: How a simple Box Moved Plants and Changed the World to learn more about the fascinating history of this innovation.
#plants #crops #botany

Under the Olive Tree with Anna Maggio
Foodie Pharmacology Podcast
03/29/21 • 29 min
Who loves Italian food? I do! This week, I meet with Anna Maggio to discuss foods of the Puglia province in southern Italy! From local olive oil to wild green vegetables and homemade pasta – Anna explains the importance fresh, seasonal cuisine to the eating experience and our health! You can find recipes discussed on the show in her new book Under the Olive Tree: Memories and Flavors of Puglia.
#Italy #MediterraneanDiet #Cookbook

The Good Garden with Chris McLaughlin
Foodie Pharmacology Podcast
05/30/23 • 39 min
Gardening is an activity that can have significant positive impacts on both your physical and mental well-being. This week, we are excited to feature Chris McLaughlin, a highly experienced author and gardening expert, whose latest book, 'The Good Garden: How to Nurture Pollinators, Soil, Native Wildlife, and Healthy Food -- All in Your Own Backyard', delves into the benefits of gardening in harmony with nature. With almost half a century of gardening experience, Chris is passionate about nature, small livestock, and the family farm, and has authored nine books on these topics. During our discussion, we explore topics such as nurturing pollinators, supporting native wildlife, and cultivating local connections within your community. Whether you're a seasoned gardener or just starting, Chris has some excellent insights that are sure to inspire and help you get the most out of your gardening experience. You can follow Chris on social media with Facebook: Suburban.Farmer and Instagram: @laughingcrowco
As a special offer for Foodie Pharmacology listeners – when you go to Island Press and purchase a book, you can use GARDEN as a discount code for 20% off the book purchase.
#gardening #garden #homegarden #podcast #pollinators #nature
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FAQ
How many episodes does Foodie Pharmacology Podcast have?
Foodie Pharmacology Podcast currently has 154 episodes available.
What topics does Foodie Pharmacology Podcast cover?
The podcast is about Health & Fitness, Medicine, Nature, Podcasts and Science.
What is the most popular episode on Foodie Pharmacology Podcast?
The episode title 'Ant Fungal Gardens with Dr. Marcy Balunas and Dr. Jonathan Klassen' is the most popular.
What is the average episode length on Foodie Pharmacology Podcast?
The average episode length on Foodie Pharmacology Podcast is 41 minutes.
How often are episodes of Foodie Pharmacology Podcast released?
Episodes of Foodie Pharmacology Podcast are typically released every 7 days.
When was the first episode of Foodie Pharmacology Podcast?
The first episode of Foodie Pharmacology Podcast was released on Sep 22, 2020.
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