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Food Tips: The Basics and Beyond! - Taco Bell Updates, a trip down candy memory lane with Kay Treadwell and a tasty Rose from Michael Gallant

Taco Bell Updates, a trip down candy memory lane with Kay Treadwell and a tasty Rose from Michael Gallant

05/10/23 • 24 min

Food Tips: The Basics and Beyond!

Saying goodbye to Taco Bell favorites and some of their new offerings and what listener Kay Treadwell misses. Comments and tasting a Rose' from a 200 year old French Wine producer Domaine Houchart.

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Saying goodbye to Taco Bell favorites and some of their new offerings and what listener Kay Treadwell misses. Comments and tasting a Rose' from a 200 year old French Wine producer Domaine Houchart.

Previous Episode

undefined - Would you eat ugly food? Bogle white wine that you should enjoy.

Would you eat ugly food? Bogle white wine that you should enjoy.

Here JJ offers up some food news on produce you could potentially buy at a deep discount-but would you eat it? Listener Kay Treadwell gives her opinion on the topic. We also bring back Super Wine Guy Michael Gallant after our 20 year hiatus from local Atlanta food talk radio show "Atlanta Cooks!" We taste and give our thoughts on a great white from Bogle.

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JJ explains a change to the look and storage effects of McCormick spices in Food News. Long time listener Kay Treadwell comments. Super Wine Guy Michael Gallant talks about making his famous Risotto.

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