Log in

goodpods headphones icon

To access all our features

Open the Goodpods app
Close icon
Food Sleuth Radio - Katie Marx, policy associate with the Center for Science in the Public Interest discusses food marketing to children.

Katie Marx, policy associate with the Center for Science in the Public Interest discusses food marketing to children.

08/01/24 • 28 min

Food Sleuth Radio

Did you know that food and beverage companies spend nearly $2 billion dollars each year marketing food to kids and the vast majority of these foods are unhealthy? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her conversation with Katie Marx, policy associate with the Center for Science in the Public Interest. Marx discusses food industry tactics for marketing ultra-processed foods and beverages to children, including the use of influencers in mobile apps and games.

Related Websites: https://www.cspinet.org/advocacy/nutrition/food-marketing-kids
Washington Post: https://www.washingtonpost.com/video/national/junk-food-ads-are-everywhere-online-and-kids-are-watching/2023/10/17/943efe83-941f-45e9-bf8d-a53296b6de89_video.html

plus icon
bookmark

Did you know that food and beverage companies spend nearly $2 billion dollars each year marketing food to kids and the vast majority of these foods are unhealthy? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her conversation with Katie Marx, policy associate with the Center for Science in the Public Interest. Marx discusses food industry tactics for marketing ultra-processed foods and beverages to children, including the use of influencers in mobile apps and games.

Related Websites: https://www.cspinet.org/advocacy/nutrition/food-marketing-kids
Washington Post: https://www.washingtonpost.com/video/national/junk-food-ads-are-everywhere-online-and-kids-are-watching/2023/10/17/943efe83-941f-45e9-bf8d-a53296b6de89_video.html

Previous Episode

undefined - Katelyn Jetelina, MPH, PhD., epidemiologist and author of “Your Local Epidemiologist (YLE)” newsletter.

Katelyn Jetelina, MPH, PhD., epidemiologist and author of “Your Local Epidemiologist (YLE)” newsletter.

Did you know that climate change is fueling the spread of bird flu? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn, for her interview with Katelyn Jetelina, MPH, PhD., epidemiologist, data scientist and science communicator who serves as a scientific consultant to the White House and Centers for Disease Control and Prevention. Jetelina publishes the popular “Your Local Epidemiologist (YLE)” newsletter, and will discuss bird flu, raw milk risks and myths, the challenges of science communication, promoting public health and preventing pandemics.

Related website: https://yourlocalepidemiologist.substack.com/

Next Episode

undefined - Tod Cooperman, M.D., President and Founder of ConsumerLab.com discusses food and supplement risks and benefits.

Tod Cooperman, M.D., President and Founder of ConsumerLab.com discusses food and supplement risks and benefits.

Did you know that the sugar alcohol xylitol has been linked to increased risk of blood clots? Join Food Sleuth Radio host and Registered Dietitian, Melinda Hemmelgarn for her interview with Tod Cooperman, M.D., President and Founder of ConsumerLab.com, the leading national independent reviewer of food products and dietary supplements. Cooperman reviews his recent reports on the potential harms from sugar substitutes and artificial sweeteners, and potential benefits of olive and fish oils, plus what to look for when purchasing products..

Related Websites: www.consumerlab.com

Episode Comments

Generate a badge

Get a badge for your website that links back to this episode

Select type & size
Open dropdown icon
share badge image

<a href="https://goodpods.com/podcasts/food-sleuth-radio-54614/katie-marx-policy-associate-with-the-center-for-science-in-the-public-65705599"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to katie marx, policy associate with the center for science in the public interest discusses food marketing to children. on goodpods" style="width: 225px" /> </a>

Copy