12: The Food and Drink Show April 2021

06/07/21 • 59 min

Karen pays a visit to The Talbot in Cuckfield Sussex to see how a pub and restaurant expanded their business during Covid to delight the local community and beyond proving that if you have a passion for food creativity knows no bounds.

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11: The Food and Drink Show March 2021

Who doesnt like chocolate?! Some chocolate lovers take it to the next stage and turn it into a career lovingly making sweet treats that the Brighton Cacao Company refer to as affordable luxury. Karen and Paul go on a tasting journey and share recipes for other sweet treats and savoury pies ideal for picnics in the great outdoors

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13: The Food & Drink Show Radio Reverb May 2021

Its Summer! To celebrate we are talking about what makes a great picnic? What do the British pack in their basket and some new innovative ideas come from Joanna Hunter founder of the award winning Piglets Pantry. Now that we can eat out eating in - hurrah! We are showcasing a brand new venue that will spice things up in Brighton called Burnt Orange which has an exciting twist. This programme is a Tasty Radio Production produced for Radio Reverb and sponsored by Brighton Gin.