I always loved when fish was on the table | Feini Yin

Fish & Us: Climate Stories from the Waterfront

10/28/22 • 38 min

How do you like your fish cooked? Listen along to hear more in my conversation with Feini Yin, a storyteller, fishmonger and community organizer from Philadelphia. Together we explore how fish can foster connections to community, culture and our local waters. Feini tells us about the community-supported fishery Fishadelphia and its mission to connect Philly’s diverse residents to local seafood. With climate change in the mix, we discuss changes on the water and the huge potential for people to adapt their long-standing fishing and cooking practices.

10/28/22 • 38 min

Fish & Us: Climate Stories from the Waterfront - I always loved when fish was on the table | Feini Yin

Transcript

Alliyah Lusuegro

Welcome to Fish & Us: Climate Stories from the Waterfront. This is a podcast series of recorded interviews and stories about the impacts of climate change on marine fisheries, as told by the people who spend their days catching, managing and researching fish from the ocean. In today’s episode, we talk to Feini Yin, a journalist, community organizer, and fishmonger at a community-supported fishery in Philadelphia. I'm Alliyah Lusuegro and this is a

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