Baking the Resistance with Our Favorite Sweet Feminists
Feminist Book Club: The Podcast11/17/22 • 28 min
In honor of Becca Rea-Tucker’s new cookbook BAKING BY FEEL, Renee sits down with @thesweetfeminist herself and best friend/mobile bakery owner Jeney Christensen. The three of them discuss baking as an outlet to process emotions (including feminist rage), how baking can be subversive, and how working in the kitchen can help us accept our imperfections.
Books mentioned:
Baking by Feel: Recipes to Sort Out Your Emotions (Whatever They Are Today!) by Becca Rea-Tucker
Support our host & guests:
Follow Becca: Instagram // Website
Follow Jeney: Instagram // Website
Follow Renee: Instagram // Twitter
Support our show by supporting our sponsor Overseasoned & Isadore Nut Co.
Beyond the Box: Our weekly round-up of blog and podcast content delivered directly to your inbox every Friday
Check out our online community here!
This episode was edited by Angel Akurienne and produced by Renee Powers on the ancestral land of the Dakota people.
Original music by @iam.onyxrose
Learn more about Feminist Book Club on our website, sign up for our emails, shop our Bookshop.org recommendations, and follow us on Instagram, Twitter, TikTok, Facebook, Pinterest.
Explicit content warning
11/17/22 • 28 min
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/feminist-book-club-the-podcast-13445/baking-the-resistance-with-our-favorite-sweet-feminists-24961903"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to baking the resistance with our favorite sweet feminists on goodpods" style="width: 225px" /> </a>
Copy