
Episode 18: For the Love of Port and Port expert Roy Hersh
11/19/18 • 53 min
1 Listener
We recount our whirlwind tour of Portugal, including the Douro Valley wine country. Learn about the different types of port so you can feel more confident when choosing your own bottle to open with friends or age in the cellar. And meet our guide Roy Hersh, professional port wine judge, writer and educator who is the only person to be inducted into both the Port and Madeira Brotherhoods.
We recount our whirlwind tour of Portugal, including the Douro Valley wine country. Learn about the different types of port so you can feel more confident when choosing your own bottle to open with friends or age in the cellar. And meet our guide Roy Hersh, professional port wine judge, writer and educator who is the only person to be inducted into both the Port and Madeira Brotherhoods.
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Episode 17: Wine Blogger's Conference and Upsidedown Winery
The Wine Bloggers Conference 2018 event gathered citizen bloggers, industry writers, new media innovators, and wine industry members to drive deep into what makes the Walla Walla special. This year’s event was held at the iconic, Marcus Whitman Hotel and Conference Center located in Walla Walla’s historic downtown. And, meet Upsidedown Wine: husband and wife winemaking duo Seth and Audrey Kitzke are carving out spectacularly crafted wines from Candy Mountain. This unique terroir in Richland, WA is the birthplace for Kitzke family vines & wines and will soon be granted AVA status.
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Episode 19: Decanted Year in Review 2018
On this episode, Dave and Sandi highlight “best-of” interview clips from our first year—Bart Fawbush, Lisa Packer, Chris Upchurch, Kent Waliser & Lacey Lybeck, Jarrod & Ali Boyle, Seth & Audrey Kitske and Roy Hersh. And, we feel gratitude for the winemakers and wine industry professionals who have partnered with Decanted for our episode interviews or mini-episodes.
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