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Consume This

Consume This

Consumer NZ

Consume This is a Gold Award-winning podcast. It’s brought to you by Consumer NZ, hosted by Jon Duffy and Sophie Richardson.


Our goal is to help you navigate the increasingly complex world we live in. For the most part we all want to make good, well-informed decisions, but it can be difficult to know what they are. We’re constantly bombarded with conflicting articles, news bulletins, social media posts and research reports. Throw in marketing and ad campaigns and it’s practically impossible to keep up. You can’t be an expert in everything. You shouldn’t have to be. And let’s face it, you’ve got other things to be getting on with.


That’s where we come in. Consume This is designed – or as one of those ad campaigns would say, specially formulated – to provide you with impartial, entertaining and actionable information. We cover the topics that you’ve told us you care about. Things that will actually make your life better and provide a window into our culture along the way.


All the views and opinions expressed in the programme are the hosts’ own and do not represent those of any employers, institutions or organisations they are affiliated with, unless explicitly stated. At least for Sophie, Jon's the Consumer CE so... All views and opinions are expressed in good faith.



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Top 10 Consume This Episodes

Goodpods has curated a list of the 10 best Consume This episodes, ranked by the number of listens and likes each episode have garnered from our listeners. If you are listening to Consume This for the first time, there's no better place to start than with one of these standout episodes. If you are a fan of the show, vote for your favorite Consume This episode by adding your comments to the episode page.

Consume This - Flight Rights - What Are You Entitled To?
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09/26/22 • 28 min

Jon Duffy & Sophie Richardson are joined by Consumer NZ advocate Aneleise Gawn. She talks us through the recently launched "Flight Rights" campaign and answers your airline related questions.


If your flight is delayed or cancelled for reasons within an airline’s control, such as staffing, operational or mechanical issues, you have rights under the Civil Aviation Act (CAA). But airlines aren’t required to tell you about these rights. Instead, they keep quiet, or worse, provide false or misleading information. And they’re not always upfront about the reason a flight is delayed or cancelled. This makes it almost impossible to work out what you’re entitled to. People are being left out of pocket and airlines are getting away with shirking their obligations under the law.


Enough is enough. We want action now. We’re calling for airlines to communicate honestly with passengers about the reason for cancellations and delays, and clearly display their rights. That's why we're running the Flight Rights campaign.


Sign the Flight Rights petition here - https://campaigns.consumer.org.nz/flight-rights

Stuck dealing with an unruly airline? Find out more about your rights - https://www.consumer.org.nz/articles/your-rights-when-travelling


Donate to Consumer NZ to help fund out advocacy work and keep the pressure on - https://campaigns.consumer.org.nz/donate


To become a member of Consumer NZ check out our website.


For updates follow us on Facebook, Instagram or sign up to our mailing list here. You can get in touch via [email protected].



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - Should You Stop Eating Red Meat?
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09/20/21 • 27 min

New Zealand has built a mythology around meat and three veg for dinner. We have one of the highest rates of meat consumption per capita in the world, but times are changing... Particularly how much red meat we are stuffing in our faces. According to OECD Food & Agriculture statistics there has been a significant decrease in red meat consumption over the past 20 years. This fits with other research which shows a 27% rise in the number of us going vegetarian and an even larger proportion of us cutting back on the meat.


So, what’s the deal? We regularly hear through the media that farting cows are melting the ice caps, so are climate change concerns driving us to eat less flesh? Maybe.... So, should we stop eating meat and are the alternatives any better for the environment?


In this episode, we hear from 21 year old Sam Beerepoot about his decision to go vegan after attending the Auckland ‘School Strikes 4 Climate’ marches. Chat to some local butchers and Nikhil Sawant – Countdown’s head of meat – about changing consumption patterns. And filling in some of the science behind the environmental impacts of our diet, University of Otago Associate Professor Alexandra Macmillan.


Alex's research paper on “Healthy and Climate-Friendly Eating Patterns in the New Zealand Context” can be read here.


You can get in touch via [email protected]. For updates follow us on instagram or twitter.



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - My House Earns More Than Me
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09/06/21 • 31 min

Is it harder than ever to buy your first home? To do that we're joined by Habitat for Humanity CEO Alan Thorp & Economist Bernard Hickey. Plus we hear from Wellingtonian Vladimir Zdravkovich on his never ending quest for home ownership. And Whangārei home owner James.


Stats NZ’s Housing in Aotearoa:2020 report shows home ownership rates have been falling since 1991 and recently hit a 70-year low. The average home in New Zealand now costs $906,532 –a 22% price increase from this time last year, according to CoreLogic’s June 2021 data. This home also requires a deposit of $181,306, $33,662 more than last year.


If you earn the average salary of $56,160 – and had that deposit a year ago – would now have to save 60% of your pre-tax salary to cover the increase. These numbers echo research that Consumer NZ has been undertaking. Our Sentiment Tracker found three out of five homeowners couldn’t afford to buy their house at its current valuation. James, a registered electrician from Whangārei purchased his home in 2018 for $450k. Since then, the property’s capital gains have exceeded his and his partner’s – a registered nurse – combined income.


But does it really matter if we own our own home? According to Habitat for Humanity chief executive Alan Thorpe the answer is yes. Tammy Ngawhika Hutchins is a prime example. In 2012, along with Habit for Humanity’s help, she got into her own home. She was determined to provide stability for her four children. Her kids had had hundreds of doctors' appointments for asthma, but after moving out of rentals – and into their own warm, dry home – their health improved dramatically. Habitat and other community housing providers are trying their best to provide affordable homes, but can only meet a small fraction of the demand. In the past 30 years, Habitat has housed 530 families. As house prices increase, Alan tells us that mission is just getting harder. But, what about the people who haven’t been quite so lucky?


Vladimir Zdravkovich moved to New Zealand 30 years ago with his parents, escaping from war-torn Yugoslavia. He’s been saving to buy a home for more than 10 years, but always feels like he has the deposit he needed a year or two ago. This feeling of futility isn’t unique to Vladimir. According to Consumer NZ’s Sentiment Tracker, 42% of non-homeowners feel completely locked out of the market. A further 20% said that they’re saving for a deposit but can’t catch up.


So, what is driving this house price unaffordability? According to economist Bernard Hickey, New Zealand has the perfect storm of low interest rates, tax-free capital gains, and high quantitative easing all combining to push up asset prices. Bernard doesn’t see much political will to solve this problem, but he does offer up a model solution: Christchurch. At $631,000 it has the cheapest average home price of the four major cities. He claims this is driven by the response to the 2011 earthquake, where the government suspended the Resource Management Act, built high- and medium-density housing, and invested heavily in infrastructure.



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - Can You Buy Sustainable Fast Fashion?
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09/06/21 • 32 min

This week we’re asking the question – is it possible to buy sustainable fast fashion? To answer that we’re joined by sustainable fashion consultant Jacinta FitzGerald and GoodOnYou.eco founder Gordon Renouf.


Fashion is a huge business here in Aotearoa. In 2020 we collectively spent $7.8 billion on clothes and shoes. That’s over $1,300 each.

Going back a little bit further in 2019 an estimated 63 million tons of clothing was produced globally. That’s more than the weight of 19 million Toyota corollas, 40 million hippos or 400 years worth of Italian parmesan cheese production!

All this comes at a cost. The fashion industry has a huge effect on our planet. A report from the World Economic Forum report found that fashion production accounts for 5% of our CO2 emissions. That might not sound like a lot but it’s almost three times as much as the aviation industry. And it doesn’t stop there. Clothing production also accounts for 20% of the worlds waste water, enough to fill up 37 million Olympic swimming pools.


Fast fashion gets a particularly bad name when it comes to sustainability. With a dizzying number of brands like H&M, Zara & ASOS releasing 'sustainable' and 'conscious' clothing lines, it can be a minefield to decipher what any of this actually means, and if claims are valid. And that is a real concern.


Fashion sustainability consultant and program director and Mindful Fashion NZ join us to break down exactly what “sustainability” does and doesn’t mean with respect to fashion.


A study by the Changing Markets Foundation found that “greenwashing is rife” at both high street and luxury brands. Their results said that 60 per cent of claims by UK and European fashion companies, including Zara, H&M are unsubstantiated and misleading. It’s not particularly surprising then that research has found that only 1 in 5 us trust a brands sustainability claims.


With that in mind Gordon Renouf founder of sustainable fashion rankings app ‘Good On You’ joins us to dig into the marketing and sustainability messaging of H&M, Cotton:On, Glassons, Kathmandu and Kmart. Are they really as great as their marketing department makes them sound?


You can get in touch via [email protected]. For updates follow us on instagram or twitter.



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - New Zealand, The Foreign Land
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12/27/21 • 37 min

What’s life like for our Newest New Zealanders? This episode looks at the small struggles and barriers recent arrivals need to overcome to make Aotearoa their home. Staring Rohingya Refugee Hafsar Tameesuddin, former Yugoslav Vladimir Zdravkovich, recently married couple Hassan Tahir & Mehpara Kahn, and South African Kathryn Laverock.


Our thanks this week to Open Road. You can find out more about their program here.


For updates follow us on Facebook, Instagram or sign up to our mailing list here. You can get in touch via [email protected].



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - The Not-So-Supermarkets
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11/15/21 • 22 min

We all have a vague sense that groceries are really expensive. If you’ve been around long enough you might even be thinking ‘it never used to be this way’. But are we really being charged too much? According to the Commerce Commission the answer may well be yes. For the last 12 months they’ve been conducting a market study into the grocery sector. They recently published their draft report, and its findings are pretty damning for the two big supermarket chains. Simply put, they believe a lack of competition in the sector is keeping prices high and profits large. Unsurprisingly Countdown and Foodstuffs disagree with this analysis, maintaining that they have plenty of competition. In this episode of ‘Consume This’ we attempt to find some of it.

We’re joined by Sarah Balle, the founder of a new online only supermarket to find out why it’s so hard to compete with the current duopoly. Another Sarah – boss of Yum Granola, Sarah Hedger – explains how a product makes it onto the supermarket shelves, who sets the price, and importantly why she doesn’t sell it cheaper via her own web shop. The grocery industry needs to change, we need our $$$ to go further, but are the Commerce Commission really up for the fight?

You can find the full Commerce Commission draft report here & our submission to the ComCom market study here. This podcast only scratches the surface, for even more information on our supermarkets campaign check out the Consumer NZ website.

Thanks to this week's guests Sarah Balle, Sarah Hedger and Ramesh Patel.

Consume This is brought to you by Consumer NZ. For updates follow us on Facebook, Instagram or sign up to our mailing list here. You can get in touch via [email protected].



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - Game Over: Can You Afford To Die?
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11/01/21 • 23 min

Death is one of life’s certainties, but can you afford to die? According to the Ministry of Health the average price of a funeral is $8-10k. While this may not seem like a lot for some people, one in ten New Zealanders have no savings. We examine the funeral industry – can you BYO coffin? Why does it cost so much? Also, why is it so hard to find out funeral costs up front?


We talk to one woman about her experience navigating the death industry after the sudden and unexpected death of her mother. Ex-casket maker Tamara Linnhoff shares inside information about anti-competitive practices in the industry, and Stephen Parkyn, the CEO of ‘Consumer Trusted’ Funeral Directors Lamb & Hayward tells us how regulation could improve things for consumers.


Thanks to this Vee Blackwood, Tamara Linnhoff & Stephen Parkyn for joining us this week.


If you are struggling with the costs of arranging a funeral financial help may be available. More information is available on the NZ Government website, or via the Citizens Advice Bureau.


You can get in touch via [email protected]. For updates follow us on Facebook, Instagram or sign up to our mailing list here.



Hosted on Acast. See acast.com/privacy for more information.

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As scary as it sounds, we’re rapidly heading towards Christmas! The holidays can be an exciting time, they’re full of food, friends, family and fun. But they can also be crammed with spending and shopping. One of our biggest expenses, in time and money, is the Christmas present!

On this episode of Consume This we’re unwrapping the psychology and economics behind our giving. Plus, New Zealand's ‘unofficial Christmas historian’ Ali Clarke delves into why we give gifts at Christmas at all. Paul Harrison – a consumer behavior specialist – explains what our choice of gift says about our relationship, and why you might be better off taking a step back from the marketing. That’s something pod host Jon Duffy discovers first hand when a secret Santa gift gone wrong provokes serious ire from co-host Sophie Richardson. But why is Sophie so angry? It’s all because of a lack of gift giving reciprocity. As Ananish Chaudhuri, professor of behavioral economics at Auckland university explains – that’s more important that you might think...


For updates follow us on Facebook, Instagram or sign up to our mailing list here. You can get in touch via [email protected].



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - Bonus Live Episode

Bonus Live Episode

Consume This

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06/23/22 • 29 min

Consume This presents a special one off bonus episode recorded live at the Wellington Museum. It's a panel discussion and Q&A which was held as part of our stakeholder engagement event.


The panel is hosted by Sophie Richardson and features Toby Green, Kena Duignan & Paul Smith.


Slight correction: at around 5'45 Kena says that the Hauora Kai Co-Op supplies 11,000 whānau. This should be 1,100.



Hosted on Acast. See acast.com/privacy for more information.

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Consume This - Tooth School

Tooth School

Consume This

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11/07/23 • 27 min

Toothbrushing is one of the most important things you can do for your oral health. Done right it takes just four minutes a day, can save endless pain, and thousands of dollars. Because let’s face it, the only thing that might worse than the excruciating, eye popping pain of a toothache is forking over an entire pay packet to the dentist...


On this episode of Consume This we take on the latest New Zealand Health Survey Data to understand where we are going wrong with our approach to oral health and what we’re doing about it.

Sophie Stewart is joined by:

  • NZ Dental Association Spokesperson Dr Rob Beaglehole
  • National Clinical Director Of Oral Health Dr Riana Clarke
  • And some of the team behind Auckland supervised toothbrushing project Niho Kura....

To become a member of Consumer NZ check out our website.

For updates follow us on Facebook, Instagram or sign up to our mailing list here. You can get in touch via [email protected].



Hosted on Acast. See acast.com/privacy for more information.

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FAQ

How many episodes does Consume This have?

Consume This currently has 39 episodes available.

What topics does Consume This cover?

The podcast is about Non-Profit, Society & Culture, Kiwi, Climate, Investigation, Podcasts, Education, New Zealand, Health, Business, Advice and Sustainability.

What is the most popular episode on Consume This?

The episode title 'Tooth School' is the most popular.

What is the average episode length on Consume This?

The average episode length on Consume This is 32 minutes.

How often are episodes of Consume This released?

Episodes of Consume This are typically released every 14 days.

When was the first episode of Consume This?

The first episode of Consume This was released on Aug 12, 2021.

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