Episode 4: David Perron discusses Living Soil, Insect Frass, and Commercial Production
Explicit content warning
07/19/17 • 56 min
David is an Agrologist and has a Master of Science in Plant Sciences from McGill University. He began working in greenhouse production in 2001 and worked for McGill in the Greenhouses and Horticultural Research Center for five years. He is the lead agrologist and one of the head growers at Whistler medical marijuana corporation. Over the last year and a half he designed the certified organic growing program at Whistler Medical Marijuana Corporation making them the only fully certified organic licensed producer in Canada.
Since the interview, David has been hired as the Head of Cultivation for The Green Organic Dutchmen for their new 200 million dollar facility coming online in 2018.
https://www.kisorganics.com/pages/cannabis-cultivation-and-science-podcast-episode-4
David is an Agrologist and has a Master of Science in Plant Sciences from McGill University. He began working in greenhouse production in 2001 and worked for McGill in the Greenhouses and Horticultural Research Center for five years. He is the lead agrologist and one of the head growers at Whistler medical marijuana corporation. Over the last year and a half he designed the certified organic growing program at Whistler Medical Marijuana Corporation making them the only fully certified organic licensed producer in Canada.
Since the interview, David has been hired as the Head of Cultivation for The Green Organic Dutchmen for their new 200 million dollar facility coming online in 2018.
https://www.kisorganics.com/pages/cannabis-cultivation-and-science-podcast-episode-4
Previous Episode
Episode 3: Clackamas Coot talks Worm Castings, Malted Barley, Peat Moss, and Coot's Soil Mix
Our guest today is gone by the online name of Clackamas Coot on such forums as IC Mag and Lumperdawgz on Grass City, he's an organic grower and gardener who has helped many people in improving the way they garden and move away from bottled nutrients. He is most famous for his ‘neem, crab, kelp and soil mix’ which many people know as the ‘Coot Mix’ which he shares freely and the sprouted seed enzyme teas he makes using barley. I met Coot eight or nine years ago when he came to one of my talks in Portland on compost teas.
https://www.kisorganics.com/pages/cannabis-cultivation-and-science-podcast-episode-3
Next Episode
Episode 4: David Perron discusses Living Soil, Insect Frass, and Commercial Production
David is an Agrologist and has a Master of Science in Plant Sciences from McGill University. He began working in greenhouse production in 2001 and worked for McGill in the Greenhouses and Horticultural Research Center for five years. He is the lead agrologist and one of the head growers at Whistler medical marijuana corporation. Over the last year and a half he designed the certified organic growing program at Whistler Medical Marijuana Corporation making them the only fully certified organic licensed producer in Canada.
Since the interview, David has been hired as the Head of Cultivation for The Green Organic Dutchmen for their new 200 million dollar facility coming online in 2018.
https://www.kisorganics.com/pages/cannabis-cultivation-and-science-podcast-episode-4
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