
Episode 2: Earth Eagle Brewings, Attorney Advice, Brewing with Spice
02/15/20 • 50 min
On This Episode of the BYO Nano Podcast:
Host John Holl sits down with Alex McDonald of Earth Eagle Brewings in Portsmouth, New Hampshire to talk about how his homebrew shop evolved into a full brewery and the styles that still capture his attention and that of his regular customers.
Attorney Matthew McLaughlin joins us to talk about classic legal mistakes a craft brewery can avoid.
We’re talking about brewing with herbs and spices with a brewer who knows a thing or two about it: Jeff Tyler of Colorado’s Spice Trade Brewing.
BYO Nano Brew Podcast Episode 2
Guests: Alex McDonald, Matthew McLaughlin, Jeff Tyler
Host: John Holl
Contact: [email protected]
Music: Scott McCampbell
On This Episode of the BYO Nano Podcast:
Host John Holl sits down with Alex McDonald of Earth Eagle Brewings in Portsmouth, New Hampshire to talk about how his homebrew shop evolved into a full brewery and the styles that still capture his attention and that of his regular customers.
Attorney Matthew McLaughlin joins us to talk about classic legal mistakes a craft brewery can avoid.
We’re talking about brewing with herbs and spices with a brewer who knows a thing or two about it: Jeff Tyler of Colorado’s Spice Trade Brewing.
BYO Nano Brew Podcast Episode 2
Guests: Alex McDonald, Matthew McLaughlin, Jeff Tyler
Host: John Holl
Contact: [email protected]
Music: Scott McCampbell
Previous Episode

Episode 1: Welcome to the BYO Nano Podcast
On This Episode of the BYO Nano Brew Podcast:
We’re excited to kick off this new project and talk with Brew Your Own Magazine publisher Brad Ring on the current state of nano brewing in the United States and plans for the 2020 NanoCon November 6-7 in San Diego.
-Finance expert Audra Gaiziunas talks about Understanding basic financial literacy in the wake of recent closures of breweries the industry might have thought as successful; why understanding the cash flow statement is paramount to running your small business.
Host John Holl sits down with David Levesque of Colorado’s Launch Pad Brewery to talk about going pro, keeping nearly 30 beers on tap, and growing from a 1.25 barrel system up to 5 barrels, but still maintaining that home brewer mentality.
Episode 1 is exclusively sponsored by Yakima Valley Hops.
BYO Nano Brew Podcast Episode 1
Guests: Brad Ring, Audra Gaiziunas, David Levesque
Host: John Holl
Contact: [email protected]
Music: Scott McCampbell
Next Episode

Episode 3 - Wastewater Management, Punch Buggy Brewing, HR Best Practices
On This Episode of the BYO Nano Podcast:
We talk with Luke Truman the Facilities Manager at Allagash Brewing Company about managing the liquid leaving the brewery
Patrick Coyne and Ray Mowery, two of the owners behind Punch Buggy Brewing in Philadelphia talk about brewing small and lessons learned after being open for just a few months
and Attorney Peter Lowe sits down to talk about HR Law Essentials for small breweries Breweries
BYO Nano Brew Podcast Episode 3
Guests: Luke Truman, Patrick Coyne, Ray Mowery, and Peter Lowe
Host: John Holl
Contact: [email protected]
Website: BYO.com/nanopodcast
Music: Scott McCampbell
Sponsors:
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Vermont Tech
Are you ready to learn craft distilling as a profession?
Content: Check out vtc.edu/distilling to get started. The 5-day course is offered by the Institute of Applied Agriculture and Food Systems and is packed with hands-on experience, lectures, demos, process training and distillery visits. The course brings students into direct contact with a variety of processes involved in building, operating, and working in the distilling industry, while emphasizing scratch distillation from local ingredients. The 5-day course runs May 4-8th in Randolph Center, Vermont. Visit vtc.edu/distilling.
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