Preserving the Puglian Olives: With Melissa Dotto

Explicit content warning

11/08/23 • 85 min

We unveil a long-anticipated episode, taking you back to our January visit to the Puglian olives. Leading our journey is Melissa Dotto–an Italian producer, master connector, and skilled bonsai practitioner. With Melissa as our guide, we delve deep into the rich tapestry of Italian culture, unearthing hidden gems and acquiring essential insights. These revelations are crucial for us to fully grasp the essence of the Mirai in the Wild project and our dedicated efforts to preserve these magnificent trees.

Learn more about our efforts to preserve and protect the Puglian Olives: https://bonsaimirai.com/blog/mirai-wild-puglian-olives-fundraiser

Learn more about our efforts to preserve and protect the Puglian Olives: https://bonsaimirai.com/blog/mirai-wild-puglian-olives-fundraiser

Previous Episode

Bonsai’s Boundless Potential with Chris Baker: Part 2

In part two of our conversation with Chris Baker, we delve deeper into the Chicago Botanic Gardens' innovative use of bonsai to amplify the voices of native environments. We share our mutual dedication to preserving ancient trees within these ecosystems and reflect on the expanding influence of the bonsai community in shaping a brighter future.

Next Episode

Preserving the Puglian Olives: With David Knaus

Back from our recent Puglia trip, joined by David Knaus of Apical Crop Science, we discuss Mirai's nutritional practices as we tackle the pressing issue of Xylella fastidiosa affecting Puglia's olive groves. The trip surpassed expectations in success but underscored the vast challenges ancient trees confront today. This episode marks a pivotal moment in exploring Apical's work and joining the effort to find solutions to the Xylella problem.

Join us in understanding and contributing to this crucial endeavor: https://bonsaimirai.com/blog/mirai-wild-puglian-olives-fundraiser